Restaurants & Bars 10


dalyter | Jan 28, 2007 08:33 PM

Can anyone recommend any places along Divisadero or Fillmore that have particularly good, flavorful burgers, with 8-12 ounces of quality ground beef and fresh garnish -- crisp lettuce, tomatoes that don't have the consistncy and flavor of plastic and crisp sweet onions? Crisp, non-frozen fries would be a worthy bonus.


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