Does anyone have any recommendations for good brunch spots south of 23rd St.? Preferrably some place where we won't be rushed out. I'm getting together w/ some old friends, so a place where we can linger a bit would be optimal. Thanks.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.