Taking mom to Night of a Thousand Candles, but my favorite seafood restaurant is closed for the season (Lee's IK). Any suggestions for beachy ambiance and great seafood? Please don't say Capt. Dave's...disappointment every time! Thanks for any help.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.