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Home Cooking

Say you were going to make a brisket calzone.....

MrsJonesey | Jul 10, 201212:24 PM     13

What kind of cheese and sauce would you use? I'm going to make a swiss chard and ricotta calzone for myself. DH would be happier with meat and I would be happier not to have to go to the trouble of preparing said meat, so brisket it is. Hit me with your suggestions, please!

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