My coworker is considering getting an induction range but is unsure about her cookware. I think for the most part most of her stuff should work on it (just has to be a magnetic material or "induction rated" like my all-clad stuff?) but I think she's keen on getting a new set and is looking for brand suggestions. She'd prefer a stainless set, no need for nonstick.
I've suggested all-clad. Is there something else she should be looking at?