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Restaurants & Bars 6

Biscuits 'n' Gravy

Bryant Frazer | Sep 24, 199911:53 AM

I've been here before, searching for leads, and was
actually turned on to a couple of terrific little soul
food joints (Pink Teacup and Yvonne's in Larchmont)
that I wouldn't have otherwise frequented. So thank
y'all very much.

But what the girl and I are really hankering for is
that time-honored breakfast dish known as "biscuits
and gravy." That is, a couple of big, fluffy
buttermilk (I assume) biscuits sloshing around amid a
mess of red-eye gravy.

I assume this sort of thing has its roots in the
south, but Dot's Diner in Boulder, CO used to make a
mean plate of biscuits-n-gravy, and I think they were
actually a Denny's "Slam" breakfast in that part of
the country. But since moving to New York
(Westchester), we've done without. We live in Sleepy
Hollow, but would be willing to travel a reasonable
distance to indulge. Any ideas?


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