So I've gathered a ton of eating places off this board for our Sydney trip, but my question is, of all these places, where should I MUST go for my fiance's birthday dinner? So many restaurants, with so little time.....;) Thanks!!
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.