Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 2

Bar Jules~what a gem!

roxie | Aug 16, 2009 11:15 AM

We ate at Bar Jules on Friday evening. We arrived a bit after 6 and were seated right away. Within 20 minutes the place was full. Each course absolutely sparkled. We had: summer pisou soup-light and delicious, proscuitto with melon and olives, seared scallops atop the most divine creamed corn and the fresh plum frangipane tart for dessert. Service was great.
This might be our new favorite place in SF.

Want to stay up to date with this post?

Recommended From Chowhound