I watched this show a while back and Giada described some fabulous spicey/sweet nuts. Can't remember what was in it, but they sounded mouth watering. I seem to remember a little cayenne. Anyone see it and remember???
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.