what is with the Chinese food cravings? Every month or so I get this intense craving for Chinese food despite the fact that 9/10 times when I eat it my stomach revolts often violently. Even with all of the wonderful Asian-inspired meals I have been making lately (bulgogi, thai basil chicken) I still get that feeling that I could go for some yummy Americanized Chinese food. A friend and I have concluded that it is a three-bite food...all you need is 3 bites of that greasy sweet and sour chicken to satisfy whatever the craving is but then you're still hungry and left with a bunch of food that you end up eating. Does anyone else get these cravings and do you just fight them and know that it usually is not as good as you expect and often doesn't sit well in the GI tract?