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Wendy Lai | May 3, 200301:46 AM     25

I want to bring one possibly two meals onboard to avoid terrible airplane food. What do you suggest? And where do I buy them? I think the criteria would be taste good at room temp., not too messy and of course yummy.
Right now all I can think of is Chinese breads with various fillings, or trail mix or fresh fruits. But I really want something more special. We are flying out of SFO around 2pm, so I would need to get this stuff early in the morning.

We are going to Paris mid Paris!! So excited, have six dinner reservations already. Look for my trip report in the international board in June.

thanks!

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