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Restaurants & Bars 5

10th Annv Equinox Dinner

foreverfoodie79 | Jun 18, 2009 10:47 AM

Just FYI for everyone:

Happy 10th Anniversary Equinox!
40 Seasons ~ $40.00 ~ 4 Courses
Celebrate 10 years with us…

June Tasting Menu

Agnolotti of Blue Crab
Loudon County Asparagus •Scallion Butter •Sherry-Crab Jus
~*Cesari Duetorri Pinot Grigio, Delle Venezie, Italy 2008*~

Chef’s Market Middle Course

BBQ’d Scottish Salmon on Early Summer Corn Salad
Backyard Basil •Crispy Onions •Sweet Corn Coulis
~*Cono Sur “Vision” Pinot Noir Colchagua Valley, Chile 2008*~

Rappahannock Strawberry Shortcake
Warm Shortcake •Strawberry-Basil Sorbet •Phyllo Hay
~*Elio Perrone Moscato D’Asti, Italy 2008*~

$40 ~ with Wine Pairing $65

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