Sparkling Cocktail and Punch Recipes for New Year's Eve

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Pear eau de vie with pear purée and a touch of bubbly.

Thiscocktail from author and former Gramercy Tavern managing partner Nick Mautone is made with pear eau de vie, a side of pear, and a touch of bubbly. What to buy: Choose a pear eau de vie that’s rich and a little sweet rather than one that’s sharp like a grappa.... Read More