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Black Forest Cake
Devil’s food cake layered with dark sweet cherries, covered with billowy whipped cream and chocolate shavings.
Unlike the confusingly named German Chocolate Cake, this Black Forest cake actually does hail from Germany. Start this impressive dessert by baking moist devil’s food cakes; while they cool, toss canned or jarred cherries with a cherry syrup reduction mixed with kirsch.... Read More
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