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13 Recipes To Take Advantage of Summer Stone Fruits

Hard to pronounce, but easy to make, a traditional clafoutis - a French country dessert - is made all the better with the addition of seasonal cherries.

Rustic and easy to prepare, this French country dessert puffs up impressively before it collapses into a soft, custardy pancake. This classic version is studded with sweet cherries, though other stone fruits, like apricots, can be used.... Read More

Cooking with Summer Stone Fruits