Latest Community Discussions

by MidwesternerTT 27 days ago

Let’s use this thread to share concise weekly dinner menus for each week in May. It's helpful if you can include your location and how many people you are feeding. Links to recipes are always appre...

Does anyone have the recipe for a dish called "daves pasta" featured at a restaurant named "trophys sports bar and grill" that went out of business? It had blackened chicken, artichoke hearts, pen...

by StevenCinNYC 1 day ago

Hi. I haven't spent much time in SF in the past couple years, but I'm coming back for an extended weekend in June and wanted advice for 4 dinners and maybe a couple lunches. We're staying on points...

Here's where we help each other decide "What's for Dinner,” celebrate (or commiserate about) our nightly dinner results, and share recipes - with our modifications noted. What's for Dinner? Phot...

by diesel 5 hours ago

Hello hounds, I'm traveling to Chicago in July with my kids and my partner who has celiac disease. I am wondering if there's any place my kids and I can enjoy good Chicago-style pizza, where my pa...

by alkapal 4 months ago

Stopped for lunch at XO Taste and learned they just initiated a new lunch Thai menu, as new owners (managers?) are Thai. I ordered Pad See Ew off the new Thai lunch menu. They have eliminated th...

I’m looking for all places in the DC metro that make barbecue with wood and/or charcoal only. That is, places with no gas or electric backup for cooking the meat. Thanks in advance!

by Melanie Wong 1 month ago

". . . In December, Keith Allen quietly announced the closing of Allen & Son in Chapel Hill, North Carolina, considered by many to be the perfect fulcrum between Eastern North Carolina and Lexingto...

Going back for a college reunion Thursday of this week, and leaving Sunday night, and hoping to get the best barbecue sandwich of my dreams: vinegary, peppery, smoky pulled/chopped pork on a soft w...

Where is your favorite smoked meat place in Toronto? Thanks in advance.

by The Chowhound Team 2 months ago

Hi all, Due to the increase of threads about exchanging French Laundry reservations, we have created this post dedicated to that purpose. We have locked the previous French Laundry reservati...

by ad7yn 3 days ago

Hi guys, what menu worked for your child’s birthday party? It will be for a group of 3 year olds and their parents. Most of the kids are picky eaters.

by Caitlin McGrath 6 days ago

Welcome to the voting round for our Summer 2019 COTM Cocktail Companion! This year saw a record 19 individual titles nominated, but two books emerged with the most nominations, and they are both pe...

Welcome to another Cookbook of the Month (COTM) vote! We are ready for summer! Out of the 36(!) books nominated, our top two vote getters (with 9 and 13 votes respectively) are: MARGARITAVILLE and...

by BostonBestEats 4 years ago

This sounds exciting for Waltham: http://www.bostonmagazine.com/restaurants/blog/2015/03/19/moodys-joshua-smith-set-open-backroom-april/ I like Moody's, although it's still in second place in...

We are doing a cross country road trip from Alabama and I would like your "DO NOT MISS THIS" food suggestions for ALB, LAS, LAX and SFO. We are also going to the grand canyon, but I think we are v...

Heading to Toronto in August and wanted to get opinions on can't miss restaurants and bakeries. Thanks!

by Caitlin McGrath 3 months ago

What's on your spring cookbook agenda? I've been pretty successful recently in holding off on new books (I need to give more time to what I already own), but I trust you all will tempt me soon enough!

I've been invited to a friend's Memorial Day cookout. My friend asked me to bring "a side dish that's not a salad" (someone else has been asked to bring a salad). Do you think that salads that don'...