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Use this thread to report on recipes from the following chapter: DESSERTS (p. 293-326) If you are the first to ...
This is the thread for reporting on dishes you cook from Norman Musa’s most recent work, AMAZING MALAYSIAN. About ...
Use this thread to report on recipes from the following chapters: SAMBALS, AROMATIC PASTES, & DRESSINGS (p. 39-63)...
Has anyone here tried making a boneless turkey roast in an Instant Pot? I can find recipes for a Turkey Breast. But...
Now that the weather is heating up for those of us in the northern hemisphere, I'm sure a lot of us have started thin...
Let's use this thread to share concise weekly dinner menus for each week in June. Are you grilling? Taking picnics ...
Hi Everyone, I am planning my daughter's graduation party menu. Right now it looks like there will be about 30 pe...
My son and his girlfriend are coming to visit over the Fourth of July weekend. There will only be 6 of us. One of the...
I have a small piece of brisket - 1.3 pounds. All the recipes I can find assume 5 - 6 pounds, so are suggesting 5 hou...
Hello y'all! So a few Chinese food places near me seem to have a method of making a veggie soup (sometimes veggie...
Summertime is finally upon us this month. How do your evening meals change as the days get longer and hotter? This is...
Because the original thread has gotten exceedingly long, it's time to split it. Below are the guidelines TDQ set out,...
Use this thread to report on recipes from the following chapters: SALADS (p. 93-114) and VEGETABLES (p. 119-145) ...
Please use this thread to discuss and review recipes from THE DEAD RABBIT DRINKS MANUAL: SECRET RECIPES AND BARROOM T...
Welcome to Cookbook of the Month for July 2013, which is BIG SMALL PLATES by Cindy Pawlcyn. This is the reporting ...
As promised, here's a new thread for the ebook deals. These deals seem to go by so fast, so just a reminder the sale ...
It was a tight race, but Seafood Cakes came up the winner this month. There are so many options - crab, shrimp, fish,...
Okay, so, at Christmas, my 4 year old niece and I baked cookies together. With SPRINKLES. It was pretty exciting. ...
Hi, I've been trying so hard to make a really good tonkotsu ramen, my tonkotsu broth is great it is creamy and have t...
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