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June 2017 Cookbook of the Month Cocktail Companion Voting

by Caitlin McGrath 10 days ago

EDITED TO ADD: As L.Nightshade rightly pointed out, I shorted Chowhounds a voting choice. Because she caught my error...

Caitlin McGrath commented a minute ago

Recipes with Tomato Soup as an ingredient?

by curryfan_ave 10 years ago

so...i don't really like tomato soup. but i discovered some cans of it and wanted to see if there were ways i could m...

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adeaton commented 6 minutes ago

What Are You Baking These Days? May, 2017 edition!

by buttertart 28 days ago

Here we go with May, in which my husband needs a birthday cake baked (think I'll do George Lang's Ilona Torte, one I ...

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sandylc commented 11 minutes ago

Help with buffet main dish for 50 people

by tummytum 7 hours ago

I'm hosting a buffet for about 50 people and need advice for another main dish with chicken. The other foods are main...

herby commented 35 minutes ago

Help with a ham?

by mdorton 2 hours ago

Any ham experts here? I bought a ham from a local farm that was starting a farmshare. This ham was their first try. T...

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mdorton commented 1 hour ago

MAY 2017 COTM: AOC, reports on Salads & Fish

by pistachio peas 1 month ago

Use this thread to post reports on the following chapters from AOC: SALADS & FISH (p. 53-151) If you are the fi...

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Smokeydoke30 commented 2 hours ago

Ebook Deals of the Minute II

by MmeFleiss 2 months ago

As promised, here's a new thread for the ebook deals. These deals seem to go by so fast, so just a reminder the sale ...

Caitlin McGrath commented 2 hours ago

What's for Dinner #403 (May 2017) - The Favorite Season Edition

by ChristinaMason 21 days ago

"The world's favorite season is the spring. All things seem possible in May." -Edwin Way Teale Agree or disagre...

Michele4466 commented 3 hours ago

MAY 2017 COTM: AOC, reports on Meat & Vegetables

by pistachio peas 1 month ago

Use this thread to post reports on the following chapters from AOC: MEAT & VEGETABLES (p. 163-259) If you are t...

RainyRamone commented 5 hours ago

Another Julia Child related question...Vermouth!

by ChrissyMc 8 years ago

After seeing the Julia/Julie movie, I decided to try making Beouf Bourguignon. I asked everyone on this board if...

LulusMom commented 5 hours ago

Weekly Menu Plans – May 2017 First Half

by MidwesternerTT 1 month ago

May – A month filled with celebrations from Cinco de Mayo, to Mother’s Day (also known as “Fishing Opener Weekend” he...

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masha commented 6 hours ago

Cooking from Electric Pressure Cooker Cookbooks. Part 2

by DuffyH 5 months ago

Because the original thread has gotten exceedingly long, it's time to split it. Below are the guidelines TDQ set out,...

AmyH commented 9 hours ago

Favorite New Cookbook "Deep Run Roots"

by bsobel226 4 months ago

Over the past few months I have become a huge fan of the PBS show "Chef's Life" featuring Vivian Howard. My wife pick...

MelMM commented 10 hours ago

Purpose of pear in Korean recipes?

by Howard_2 1 day ago

I have a number of Korean recipes that call for "firm", and sometimes unripened, pear in a marinade. Can someone...

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Howard_2 commented 12 hours ago

Recipes/Uses for *fresh* oregano

by sweetTooth 1 day ago

I picked up a bunch of fresh oregano from the farmer's market to use in place of dried in Mexican-style recipes. Will...

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janniecooks commented 13 hours ago

Fresh ham, bone in... best way to cook it?

by three_margaritas 3 years ago

I have a fresh ham, bone in, a small one. Not sure whether it was smoked or not. What would you cook with such an it...

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jessicatok commented 17 hours ago

Ham

Announcement Thread: June 2017, COTM: THE MALAYSIAN KITCHEN

by pistachio peas 4 days ago

I can't remember the last time a runner up made it to winner only one month later. But here we are, with our next Coo...

delys77 commented 21 hours ago

What Cookbooks Have You Bought Lately, or Are You Lusting After? May, 2017 Edition!

by buttertart 28 days ago

Hey hey it's the merry merry month of May...I've received most of the various odd items I bought last month (the Dani...

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sr44 commented 22 hours ago

Married a Meat and Potatoes Man....Help!

by Mermazon 10 years ago

First off, I must comment how happy I am to find people who love food and cooking as much as I do! There are some gre...

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RochelleMarie commented 22 hours ago

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