Home Cooking

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Nominations - Home Cooking Dish of the Month: December 2017

by masha 2 days ago

Welcome to the Nominations thread for the December 2017 Dish of the Month. For those unfamiliar with the Home Cookin...

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dreamer103 commented 2 minutes ago

Is it too cold to keep my brining turkey outside?

by vvv03 9 years ago

I live in a small apt. in Brooklyn. I'm brining my turkey in a sealed brining bag, live on the 5th floor. Do you th...

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MikeG commented 15 minutes ago

How long to cook 20lb tukey in smoker and what temp???

by rarmenda 11 years ago

Hi, I'd like to smoke a 20-25lb turkey in an offset smoker this year. Can anyone provide their advise on what tempert...

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OneWithWood commented 15 minutes ago

Thanksgiving 2017 Discussion

by bblonde 27 days ago

I hope I'm not duplicating! I just realized that 4 weeks from today is Turkey day!! I know I can't be the only one ...

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walker commented 20 minutes ago

Two Turkeys- Cooking Time?

by macca 10 years ago

Every year, I get a large turkey for usually- usually about 30 lbs. This year, we are going with two 16 or 17 pound ...

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skigal101 commented 41 minutes ago

Baked Zucchini & Squash

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by scottmash 42 minutes ago

This recipe may be the perfect side dish: Baked Zucchini and Squash. This recipe only takes a few minutes to prepare...

How To Prevent Roasted Potatoes From Sticking

by JENNYBEEAY 2 days ago

My family loves crispy roasted potatoes. I have not figured out how to roast potatoes at a high enough temperature to...

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JENNYBEEAY commented 1 hour ago

What's for Dinner #409 (November 2017) - The Harvest Edition

by ChristinaMason 20 days ago

Turning leaves, gap-toothed gourds, falling acorns, and steaming mugs of apple cider - these are just a few of the si...

EllenCooks commented 1 hour ago

it was the most AMAZING dessert ever!

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by DeborahLori 2 hours ago

My whole family has been trying to find a recipe from a back-issue of Bon Appetit. We are pretty certain the magazine...

Grandmamma's Orange Cake

by Tehama 10 years ago

I just made my Grandmother's cake for the 1,276th time yesterday and thought I would share this luscious and terrific...

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Emme1 commented 2 hours ago

Chasedr

by chasedr 6 hours ago

Just put an extra cup of sugar in my pumpkin pie. How bad will it be?

Ttrockwood commented 3 hours ago

Oh God - How I HATE Green Bean Casserole - Until Now!!!

by Caiatransplant2 4 days ago

Hi Y'all. Yup - absolutely cannot STAND the usual Midwest Green Bean Casserole!! However, although I'm from the Wes...

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Bookwich commented 3 hours ago

Making soup the star of the show

by pumpkinspice 15 hours ago

'Tis the season for soups! I love making soup a meal and for my family I just add some bread to the meal and done. Ho...

Ttrockwood commented 4 hours ago

Need help converting 3lbs of bread into ounces of dried bread crumbs

by Mariberi 9 hours ago

I'm making America's Test Kitchen's classic bread stuffing recipe which calls for 3 pounds of bread and I accidently ...

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ricepad commented 4 hours ago

Braised Turkey Serving Suggestion

by dawnsona 6 hours ago

I'm going to be making David Lebovitz's Wine Braised Turkey for Thanksgiving tomorrow. It requires the meat to be pul...

Ttrockwood commented 4 hours ago

Slow Cooker Turkey Breast

by MSK 5 hours ago

I found what looks like a good recipe to use to have some extra white meat on hand for Thanksgiving dinner. When ...

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acgold7 commented 5 hours ago

Spatchcocking 20lb turkey help!

by carey24 2 days ago

I've watched the videos etc. My questions: Can I remove the backbone and cut in half completely to fit onto two co...

alex9179 commented 6 hours ago

Kraft Mac and cheese

by plude19 2 days ago

Okay so I have some craft Mac and cheese cheese packets left over and I was wondering if I could use that powder to m...

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acgold7 commented 6 hours ago

Peruvian dipping sauces for Plantain chips

by brooklynmasala 7 hours ago

I recently bought a huge bag of plantain chips because I wanted to recreate the chips and dips appetizer at my local ...

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maestra commented 7 hours ago

Best Cranberry Sauce Recipe

by snowflake 12 years ago

What is your favorite Cranberry Sauce recipe. I will be making it tonight. I am not looking for the normal, cran...

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VickiJoGlenn commented 7 hours ago