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What's for Dinner #405 (July 2017) - Celebrating Freedom

by MidwesternerTT 25 days ago

So, Canada is celebrating 150 years, the USA 241 years, and my sister 56 years. What's For Dinner during this mo...

RainyRamone commented 20 minutes ago

Ebook Deals of the Minute II

by MmeFleiss 4 months ago

As promised, here's a new thread for the ebook deals. These deals seem to go by so fast, so just a reminder the sale ...

RainyRamone commented 1 hour ago

Weekly Menu Plans - July 2017

by MidwesternerTT 28 days ago

Let’s use this thread to share concise weekly dinner menus for each week in July. Are you making no-cook salads and d...


dustchick commented 1 hour ago

July 2017 COTM: DEEP RUN ROOTS, reports on PEANUTS; OKRA; COLLARDS; PEACHES (pp. 378-463)

by pistachio peas 26 days ago

Use this thread to report on recipes from the following chapters from DEEP RUN ROOTS: PEANUTS; OKRA; COLLARDS; PEA...

MmeFleiss commented 1 hour ago

What are you baking these days? July 2017 version!

by Caitlin McGrath 25 days ago

What's on your July agenda? I know summer weather doesn't keep the intrepid bakers away from their ovens. I've been e...

TrishUntrapped commented 3 hours ago

POTATO SALAD – Home Cooking Dish of the Month, July 2017

by masha 25 days ago

Welcome to the reporting thread for our July Dish of the Month. This month we will be preparing Potato Salad. W...

herby commented 5 hours ago

Home Cooking Dish of the Month: August 2017 Voting

by L.Nightshade 1 day ago

We are now in the voting round for the Dish of the Month for August. Each Chowhound may cast one vote. We’ll be votin...

MidwesternerTT commented 5 hours ago

Trouble whipping up italian meringue

by kkdcalgary 1 day ago

Dear All; I've been trying to make a macaron recipe with italian meringue, and I've followed several recipes with ...


kkdcalgary commented 7 hours ago

Daily Catch Boston puttanesca sauce?

by clara_sophia 2 years ago

Has anyone ever tried to copy the puttanesca sauce recipe from Daily Catch in Boston with any success? We have some s...


Madrid commented 8 hours ago


by pistachio peas 26 days ago

It's finally here! This book has been slowly gathering steam for a few months and the time has come to explore it tog...


Madrid commented 8 hours ago

Selling home made pasta

by pastamaker1991 1 day ago

Is there anyone on the chowhound who sells dried home made pasta in packets. I have been making pasta for a long time...

Melanie Wong commented 8 hours ago

Cooking Frozen Roast

by MissusGerhart 1 day ago

I set a 2.5 pound roast in fridge yesterday, planning to cook it today. As I was seasoning the roast, my husband ment...


acgold7 commented 9 hours ago

Uh oh... did I over marinate?

by ceej2008 1 day ago

I prepared chicken breasts with a Jamaican Jerk Paste (commercially made) and put them in the fridge to marinate. We ...

Motosport commented 9 hours ago

Best for ingredient equality in breakfast burritos

by foodiehousewife89 3 days ago

So tomorrow morning I am planning on making a breakfast burrito for the first time when a question popped in my head....


ferret commented 12 hours ago

UK bakers - Bird's Custard powder as a sub for instant pudding mix in a cake?

by tacosandbeer 3 years ago

I have a friend here in the UK who is asking me to make a cake recipe that calls for a package of instant vanilla pud...


Sualdam commented 16 hours ago

Copycat Panera Breakfast Soufflé

by velochic 3 years ago

I will start by saying that I am not a baker, not by a long shot. On those very rare occasions that I want one of th...

Shrinkrap commented 22 hours ago

Cooking from The Smitten Kitchen Blog and Book, by Deb Perelman

by Goblin 8 months ago

The Smitten Kitchen Blog and Cookbook was a very close contender for Cookbook of the Month, December 2016. Since the...

Njchicaa commented 23 hours ago

October 09 COTM: "Indian" Fish

by yamalam 8 years ago

Welcome to the October 2009 Chow Cookbook of the Month featuring: Classic Indian Cooking, by Julie Sahni & Madhu...

pistachio peas commented 24 hours ago


by pistachio peas 26 days ago

Use this thread to report on recipes from the following chapters from DEEP RUN ROOTS: GROUND CORN; EGGS, TURNIPS; ...


stockholm28 commented 24 hours ago

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