Home Cooking

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CITRUS CAKES - Dish of the Month, February 2019

by LulusMom 6 months ago

Welcome to our DOTM reporting thread for February 2019. Our dish this month is Citrus Cakes. Lemon poundcake, orange layer cake, clementine cake, some sort of key lime extravaganza, a citrus-y bund...


Substitute for fresh mint in Turkish soup

by sophia519 2 days ago

I was watching Milk Street and want to make the Turkish red lentil soup shown on the program. Recipe calls for garnishing with fresh mint. Since I don’t care for fresh mint, I thought I’d substitut...


August 2019 Cookbook of the Month VOTING

by Westminstress 5 days ago

Hi everyone, it's another three-way vote! For August we will choose between PATI'S MEXICAN TABLE, EVERYDAY DORIE, and FOR COD AND COUNTRY. **Voting will close on Wednesday, July 24 at 9am Easte...


Cinnamon Rolls: Overnight vs Right Away

by Pashovski 4 days ago

If I follow most recipes the instructions say to to make your dough, proof it for an hour, then make your rolls, and proof them one more time before baking. For the overnight recipes, everything is...

ICE CREAM -- Home Cooking Dish of the Month, July 2019

by masha 22 days ago

Welcome to our Reporting Thread for our July 2019 Dish of the Month (“DOTM”). For those new to our DOTM series, the purpose of this thread is to encourage hounds to prepare the selected dish throu...

Weekly Menu Planning July 2019

by MidwesternerTT 29 days ago

Let’s use this thread to share concise weekly dinner menus for each week in July. It's helpful if you can include your location and how many people you are feeding. Links to recipes are always appr...

Chin's Polynesian Garden Monroeville PA Egg Roll recipe?

by LtotheM 6 years ago

Hi, I'm looking for a certain egg roll recipe. I grew up in Pittsburgh eating egg rolls at Chin's Polynesian Garden in Monroeville for many years. The restaurant closed years ago, sadly. Their home...


Summer Quarter 2019 Baking Cookbook of the Month: GOLDEN (aka Honey & Co.: The Baking Book)

Caitlin McGrath
by Caitlin McGrath 8 hours ago

Welcome to our Summer Baking and COTM, running through September 2019, GOLDEN: SWEET AND SAVORY BAKED DELIGHTS FROM THE OVENS OF LONDON’S HONEY & CO. by Itamar Shulavuch and Sarit Packer (aka Honey...

SPICED NUTS – Home Cooking Dish of the Month, December 2017

by masha 1 year ago

Welcome to our Reporting Thread for our December Dish of the Month (“DOTM”). For those new to our DOTM series, the purpose of this thread is to encourage hounds to prepare the selected dish throug...


Summer 2019 Baking Cookbook of the Month VOTING

Caitlin McGrath
by Caitlin McGrath 5 days ago

Welcome to the voting thread for our Summer 2019 Baking COTM, which will run from the time the vote closes through September. Two books emerged with the most nominations, giving us a choice betwe...


Home Cooking Dish of the Month - NOMINATIONS, August 2019

by herby 3 days ago

Happy summer! Time has come to think about what you would like to make during the month of August and nominate a dish that we'll all enjoy cooking together in our virtual DOTM kitchen. So, what wou...

Summer Quarter 2019 Baking Cookbook of the Month Nominations

Caitlin McGrath
by Caitlin McGrath 12 days ago

Welcome to the nomination thread for our baking COTM for the third quarter of 2019, July through September, from the first appearance of ripe stone fruits and berries right through to their heyday...

Turtle Bay CSA sharing

by annomy 8 years ago

Well, better late than never. I've found Chowhound to be a great source of recipe, ideas and laughs over the years. I think you don't even have to register until you want to post something, but I h...


Rhubarb crisp that didn't set up

by karykat 1 day ago

Rhubarb with sugar, egg and a little milk. With oatmeal nut crisp topping. I wanted it to be deeper so that that the crisp part didn't overwhelm the rhubarb custard. I left it in the oven longer...

March 2019 COTM Cravings: Sh*t on Toast through Supper

by islandmermaid 5 months ago

Welcome to Chrissy Teigen Month! Please use this thread to post reports on recipes from the following chapters of CRAVINGS: RECIPES FOR ALL THE FOOD YOU WANT TO EAT: SH*T ON TOAST, page 156 V...


Cookin' with Hooch

Perilagu Khan
by Perilagu Khan 4 days ago

This thread is for discussing your favorite hooch-heavy dishes, and the various boozes, wines and beers with which you love to cook. Last night I prepared a Jamaican-inspired pan-roasted steak ...

Table Talk with Chef Anita Lo: LGBTQ+ Pride Edition

The Chowhound Team
by The Chowhound Team 27 days ago

To list ALL of Chef Anita Lo's awards and credentials would take quite a bit of time as the celebrated Chinese-American chef from Birmingham, Michigan has a culinary resume to rival anyone in the i...

What’s for Dinner #429 (July 2019) - Summer

by sallyt 21 days ago

Here's where we help each other decide "What's for Dinner,” celebrate (or commiserate about) our nightly dinner results, and share recipes - with our modifications noted. What's for Dinner? Phot...

Challenge to Re-Create Fanny's

by rcauntay 1 year ago

Growing up, spaghetti with meat sauce at Fanny's in Evanston was my absolute favorite dish. Fanny's recipe isn't lost, but is a secret held closely by her son, who still sells jars of the sauce. ...