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Let’s use this thread to share concise weekly dinner menus for each week in July. Are you making no-cook salads and d...
So, Canada is celebrating 150 years, the USA 241 years, and my sister 56 years. What's For Dinner during this mo...
We had an abundance of ideas and nominations for August. It's so great to see COTM so active! In the end, three books...
Please post here for chapters 1 & 2. Back to main page http://www.chowhound.com/post/december-2016-cookbook-mon...
I just made my first batch for the year. My husband loves the pickled onions that he eats in London, so I decided to ...
What's on your July agenda? I know summer weather doesn't keep the intrepid bakers away from their ovens. I've been e...
Hello there everyone! So to get straight to the point, I was going to make some coffee ice cream for a friend of m...
Welcome to the nomination thread for the Home Cooking Dish of the Month for August 2017. This month will be our Five ...
If you want to get really bold, give Korean doenjang (soy bean paste) a try.
Hey guys! Just wanted some advice(and recipe links if possible) to suggestions for what to serve with a fettuccine ...
I would like to serve an individually plated appetizer in the living room, prior to dinner at the table. Menu is at a...
I am using a recipe from the Best of Bridge series. I used to make this yearsago and had no problems. The recipe is: ...
The Smitten Kitchen Blog and Cookbook was a very close contender for Cookbook of the Month, December 2016. Since the...
It's finally here! This book has been slowly gathering steam for a few months and the time has come to explore it tog...
September 2006 Cookbook of the Month: Please post your reviews of appetizer and soup recipes from Marcella Hazan's Es...
Many of us seem to either own or be excited about this book. Let's use this thread to report on our experiences cooki...
We’re excited to host Michelle Tam in this edition of Table Talk. New York Times bestselling cookbook author Miche...
Has anyone used baking soda to reduce the acidity of tomatoes in either tomato sauce or tomato soup? What was the ...
I saw Indonesian sweet soy for the first time the other day. I was going to buy it, but was at a loss for its use. Be...
I was so excited to finally get my Roccbox pizza oven last week! We broke it in last night and had a great experience...
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