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Help Me Recreate & Identify Components Of A White Chocolate Butterscotch Cake I Tried (Photos Included)

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by cgxy96 18 hours ago

I fell in love with a white chocolate butterscotch block cake from a chain store in my country called Awfully Chocolate. Trying to recreate it at home but I need help identifying certain components...

Weekly Menu Planning October 2021

MidwesternerTT
by MidwesternerTT 21 days ago

Let’s use this thread to share concise weekly dinner menus for each week in October. It's helpful if you can include your location and how many people you are feeding. Links to recipes are always a...

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Appetizer recipes for gourmet group

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by lindahop 14 days ago

Hi - looking for appetizer recipes delicious and elegant. Keep finding the same things like flatbreads, charcuterie, dips.looking for a statement dish. Some examples of ones I like are shrimp on ...

What's For Dinner #456 - Get Your Pumpkins Ready!

Amandarama
by Amandarama 16 days ago

Here's where we help each other decide "What's for Dinner,” celebrate (or commiserate about) our nightly dinner results, and share recipes - with our modifications noted. What's for Dinner? ...

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Poc chuc in Instant Pot w/ passionfruit -- seeking advice?

Dave MP
by Dave MP 3 days ago

Last year I made a very successful poc chuc (Yucatecan pulled pork) recipe using my Instant Pot. This was the recipe, more or less: Ingredients: Approx 3 lbs of pork shoulder, cut into strips. ...

October 2021 DOTM - Bolognese sauce

LulusMom
by LulusMom 16 days ago

Welcome to our DOTM reporting thread for October 2021. Our dish this month is bolognese. Bolognese is a meat-based sauce that (ta-da!) originated in Bologna. It is normally served over pasta or in ...

What Do You Do "From Scratch"? What Won't You Do "From Scratch?"

ricepad
by ricepad 13 days ago

sandramrma's recent thread about 'convenience buys' (https://www.chowhound.com/post/convenience-buys-1097857) got me thinking about what I do and don't do WRT food preparation and how that's change...

Why is there liquid?

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by newmarket2 5 months ago

Whenever I make mayo-based salads (potato, slaw, seafood, etc), in less than a day, I find liquid at the bottom of my storage container. There was no liquid in the recipes. This liquid isn't thic...

October 2021 COTM The Book of Greens: Dandelion Greens – Red Orach

LulusMom
by LulusMom 16 days ago

Please use this thread to report on recipes from the following chapters of October’s COTM The Book of Greens: Dandelion Greens – Red Orach (pp. 119-203) If you are the first one to report on ...

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Is my biscuit supposed to look like this whole baking? (Oil coming out)

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by cgxy96 1 day ago

I used this recipe below. I had 107g of butter and substitute the rest with canola oil to form the 170g called for in the recipe. Other than that I followed it exactly. While baking I noticed that ...

Convenience buys

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by sandramrma 13 days ago

What are your go to convenience buys at the supermarket to help you put meals on the table?

October 2021 COTM The Book of Greens: Agretti – Collard Greens

LulusMom
by LulusMom 16 days ago

Please use this thread to report on recipes from the following chapters of October’s COTM The Book of Greens: Agretti – Collard Greens (pp. 17-117) If you are the first one to report on a rec...

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Chorizo Chile Recipe?

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by zackly 2 days ago

I have to make a dish for a party I won't be attending. I have a 1# package of raw chorizo (Hatfield brand) that I would like to utilize. I was thinking of making chili with it, covered with chedda...

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Favorite not too sweet cookie recipes?

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by meerastvargo 7 days ago

Please share your favorite not too sweet cookie recipes - any texture is welcome! I love baking and I love cookies but most are too sweet for my taste. I'm also baking for a toddler now. Especia...

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A dozen canned mackerel ...

RHplus
by RHplus 2 days ago

So, more than a dozen canned mackerel arrived today. What to do with these? Any recipe recommendations for canned (tinned) mackerel for picky children?

Incredible Cookies from Lousy Ingredients and Pedestrian Recipe

Jim Leff
by Jim Leff 10 years ago

So here's this weird thing. I've been really into these oatmeal cookies baked by a mysterious guy in CT for years (he's a friend of several friends, and they save me a couple of leftover cookies wh...

Anyone tried this recipe?

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by sophia519 2 days ago

What do you think of this recipe, anyone made it?

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NOVEMBER 2021 Cookbook of the Month NOMINATIONS

MonicaMadeIt
by MonicaMadeIt 4 days ago

Hello, cooking friends! It's time to nominate cookbooks for November 2021 Cookbook of the Month! As the days are getting shorter and the weather cools, what books or other sources would you like ...

October 2021 COTM The Book of Greens

LulusMom
by LulusMom 16 days ago

Welcome to Cookbook of the Month! In October, we’ll be cooking from The Book of Greens, by Jenn Louis. There are a few online recipes from this book that you can find in the announcement thread:...