Home Cooking

A home cook's go-to resource, Chowhound has discussions on recipes, techniques, cookbooks, and so much more.

Baking for baby

by MumbaiCentral 1 day ago

Hey, Would like to start baking treats for my baby (9 months) but we are trying to avoid added sugars and salt to ...

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masha commented 29 minutes ago

What are you baking these days? August 2017 edition!

by buttertart 23 days ago

Happy Buttertart Month to me :) This is the month I spend the first 3 weeks of agonizing over what birthday cake to ...

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maccrogenoff commented 2 hours ago

Announcement thread: August 2017 COTM: THE BARBECUE! BIBLE

by pistachio peas 1 month ago

After much discussion all summer long, a barbecue book edged past Honey & Co. (with 1 vote!) as a triumphant winner ...

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painperdu commented 2 hours ago

Cooking club for high school- limited resources!

by profesoracocina 9 years ago

Hello, I wanted to know if there were any suggestions on projects that can be done with high school students as p...

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Shycat commented 2 hours ago

Nominations - Home Cooking Dish of the Month: September 2017

by masha 4 days ago

Welcome to the Nominations thread for the September 2017 Dish of the Month. For those unfamiliar with the Home Cooki...

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masha commented 2 hours ago

Porcupine Balls

by Tom Steele 4 days ago

Growing up in the 1950s and '60s, my mother, who cooked three meals a day nearly every day, made a baked dish called ...

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MIMIMOM commented 2 hours ago

Fresh black-eyed peas - how to cook?

by No.19 12 years ago

I went to the local Alameda farmer's market yesterday, and picked up a bag of fresh black-eyed peas on a whim. Got ...

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ksbee commented 3 hours ago

Help a salsa out

by e_bone 2 years ago

I made some really great salsa last weekend. Super pleased with the flavor/balance/heat. The problem is the texture. ...

e_bone commented 4 hours ago

Ebook Deals of the Minute II

by MmeFleiss 5 months ago

As promised, here's a new thread for the ebook deals. These deals seem to go by so fast, so just a reminder the sale ...

buttertart commented 4 hours ago

Former Taco Bell Employees, Please Help!!!

by HoundDogz 6 years ago

Some time ago I started a discussion on how Taco Bell tasted a lot better in the '70s and '80s. The meat was much be...

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whoeverdroid commented 4 hours ago

Home Cooking Dish of the Month: August 2017 Voting

by L.Nightshade 29 days ago

We are now in the voting round for the Dish of the Month for August. Each Chowhound may cast one vote. We’ll be votin...

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masha commented 6 hours ago

Home Cooking Dish of the Month: August 2017 Nominations

by L.Nightshade 1 month ago

Welcome to the nomination thread for the Home Cooking Dish of the Month for August 2017. This month will be our Five ...

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masha commented 6 hours ago

SALSA - Home Cooking Dish of the Month, August 2017

by L.Nightshade 23 days ago

Welcome to our FIFTH ANNIVERSARY Dish of the Month! Dish of the Month was started in August of 2012, and we’ve been g...

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masha commented 6 hours ago

What's your favorite Paul Prudhomme recipe, and why?

by Spencer 11 years ago

What's your favorite Paul Proudomme recipe, and why? Was thumbing through some of his books and was just curious abo...

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JoeAllen commented 7 hours ago

Kitchen goals

by vanessa7 3 days ago

I recently read Alice Water's "My Pantry" and it got me thinking about my goals in the kitchen. I'm not sure if I'll ...

Thymus commented 8 hours ago

MAY 2017 COTM: AOC, reports on Cheese & Charcuterie

by pistachio peas 4 months ago

Use this thread to post reports on the following chapters from AOC: CHEESE & CHARCUTERIE (p. 21-49) If you are ...

MmeFleiss commented 9 hours ago

MAY 2017 COTM: AOC, reports on Meat & Vegetables

by pistachio peas 4 months ago

Use this thread to post reports on the following chapters from AOC: MEAT & VEGETABLES (p. 163-259) If you are t...

MmeFleiss commented 9 hours ago

Ground Almonds for Macarons?

by CupcakeFarmer 1 day ago

Hi, I made macarons this week and I'd forgotten how hard it is to get the ground almonds through the sieve! It takes ...

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CupcakeFarmer commented 11 hours ago