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Vegan 4th of July BBQ?

by rbrbr 3 hours ago

Having a July 4th BBQ with several vegan and vegetarian folks coming- about 20 guests in all. Any ideas of what t...

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valadelphia commented 5 minutes ago

Ebook Deals of the Minute II

by MmeFleiss 3 months ago

As promised, here's a new thread for the ebook deals. These deals seem to go by so fast, so just a reminder the sale ...

auburnselkie commented 37 minutes ago

Weekly Menu Plans – June 2017

by MidwesternerTT 1 month ago

Let's use this thread to share concise weekly dinner menus for each week in June. Are you grilling? Taking picnics ...

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bblonde commented 40 minutes ago

What's for Dinner #404 (June 2017) - The Livin' is Easy Edition

by ChristinaMason 28 days ago

Summertime is finally upon us this month. How do your evening meals change as the days get longer and hotter? This is...

Amandarama commented 1 hour ago

August 2014 COTM - Diana Henry Month: Other Books and Online Recipes

by delys77 3 years ago

Greetings all! Please use this thread to post your reviews for recipes pulled from Diana Henry books other than th...

NYchowcook commented 1 hour ago

Cooking from Norman Musa’s AMAZING MALAYSIAN: Recipes for Vibrant Malaysian Home-Cooking

by RainyRamone 14 days ago

This is the thread for reporting on dishes you cook from Norman Musa’s most recent work, AMAZING MALAYSIAN. About ...

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valadelphia commented 1 hour ago

I have New Orleans Boudin Sausage- what to make?

by wendy8869 11 years ago

I live in the Los Angeles area and a friend of mine just brought me back 3 boudin blanc sausages from New Orleans. I...

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boondogger commented 2 hours ago

Pasta with shrimp in tomato cream

by LakaKuharica 3 hours ago

This creamy pasta dish, loaded with sun dried tomatoes and cheese looks and tastes simply amazing. Servings: 4 T...

Indian Vegetable-Cooking

by jounipesonen 9 hours ago

Are there any Indian dishes - and/or regions - where the vegetables are not cooked to 'death?' They are turned into m...

Paprikaboy commented 3 hours ago

HC Dish of the Month - July 2017 Nominations

by masha 9 days ago

Welcome to the Nominations thread for the July 2017 Dish of the Month. For those unfamiliar with the Home Cooking Di...

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masha commented 3 hours ago

Home Cooking Dish of the Month Voting Thread, July 2017

by masha 4 days ago

Welcome to the voting thread for the Dish of the Month (“DOTM”) for July 2017. The purpose of this thread is to cast...

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masha commented 3 hours ago

Cooking from Electric Pressure Cooker Cookbooks. Part 2

by DuffyH 7 months ago

Because the original thread has gotten exceedingly long, it's time to split it. Below are the guidelines TDQ set out,...

DuffyH commented 3 hours ago

Homemade Vanilla Syrup - does it really need to be refrigerated?

by Jen76 7 years ago

I am considering making vanilla syrup myself for my coffee as I just finished my bottle of Vanilla Torani. I thought ...

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janniecooks commented 4 hours ago

Cricket in Stratford, Ct.

by emilymary 7 years ago

Can anyone help me find the receipe for Cricket's hot dog sauce? It closed and isn't there anymore (near the Stratfor...

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zackly commented 5 hours ago

Question about Corned Beef

by luvcubs 18 hours ago

I love, love, love Corned Beef. BUT, at $5.99 per pound (and it didn't really go on sale in March), it is out of my ...

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MikeG commented 5 hours ago

Lesson Learned - Don't Use Bone-In, Skin-On Thighs for Chicken Soup

by kitty_kratz 6 days ago

I made a classic mistake today; I used bone-in, skin-on thigh/drums for my chicken soup. Yikes! The grease! I learned...

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ricepad commented 13 hours ago

Good East Asian recipes done in a pressure cooker?

by ninrn 2 months ago

I know there are lots of South Asian recipes that call for or can be adapted to a pressure cooker. Are there any good...

lilham commented 13 hours ago

Weekly Menu Plans - July 2017

by MidwesternerTT 13 hours ago

Let’s use this thread to share concise weekly dinner menus for each week in July. Are you making no-cook salads and d...

bon appetit archive recipe

by Brenda Dunlop 6 years ago

This mustard crusted pork roast recipe was fabulous and I've lost it. Does anyone have it, the magazine was from the...

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hankel commented 16 hours ago

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