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Home Cooking

A home cook's go-to resource, Chowhound has discussions on recipes, techniques, cookbooks, and so much more.

Gelatin too firm!

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by cyberCherry 21 minutes ago

Hello! I switched to the Great Value brand of flavorless gelatin to make my coffee jelly... But it seems too firm! 1...

What are you baking these days? November 2018 edition!

by Caitlin McGrath 17 days ago

November is the perfect time to rev up the oven, at least in the Northern hemisphere, as weather turns colder, days g...

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sandylc commented 2 hours ago

Thanksgiving Menus 2018

by arp29 15 days ago

I always look forward to reading the Thanksgiving posts each year and didn't see one started for this year yet. I am ...

Ttrockwood

Ttrockwood commented 2 hours ago

Unsalted recipes suggestions

by maj54us 1 day ago

Hello, Im looking for easy to prepare dishes that will have taste even if it seems impossible without salt. Thanks

meatn3

meatn3 commented 2 hours ago

What cookbooks are you lusting after or buying these days? November 2018 edition!

by Caitlin McGrath 17 days ago

September and October are the major fall release months for new cookbooks, so there are lots of new books to treat ou...

MelMM

MelMM commented 3 hours ago

Weekly Menu Planning – November 2018

by MidwesternerTT 22 days ago

Let’s use this thread to share concise weekly dinner menus for each week in November. Will you be cooking with the Co...

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Madrid commented 5 hours ago

November 2018 COTM FRESH INDIA: Starters + Snacks and Roots, Squashes, Tubers, + Other Things

by islandmermaid 17 days ago

Welcome to Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of...

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cevec99 commented 6 hours ago

November 2018 COTM FRESH INDIA: Eggs + Cheese, Legumes, Rice, and Breads

by islandmermaid 17 days ago

Welcome to Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of...

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cevec99 commented 6 hours ago

The Perfect Cookie for a Cozy Weekend

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by rainymuffins 6 hours ago

Hello All, Today is my last day of work before a week of Thanksgiving Break, and I am creating a wish list of ever...

Estrada's Spanish Kitchen, Daly City Recipes needed-

by alameda fats 12 years ago

Apparently the Estrada's branches in Fresno and Visalia are kaput, and I have acquaintances there that are now suff...

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suzamac commented 6 hours ago

December 2018 Cookbook of the Month VOTING

by islandmermaid 2 days ago

Welcome to another Cookbook of the Month (COTM) vote! Our top nominees for December 2018 COTM are BREAD TOAST CRUMBS:...

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saregama commented 7 hours ago

Soup Green mix

by gnocchi 9 hours ago

Anyone know of a source for root parsley (Hamburg rooted parsley) used in soup mixes, Suffolk or Nassau Counties NY p...

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ratgirlagogo commented 7 hours ago

Beef Bone Broth

by saxie 14 hours ago

I started a post soliciting ideas for commercial beef bone broths since my apartment family had issues with the odor ...

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saxie commented 7 hours ago

November 2018 COTM FRESH INDIA: Pickles, Chutneys, + Raitas through Indian Health Remedies

by islandmermaid 17 days ago

Welcome to Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of...

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saregama commented 7 hours ago

Ideas for cranberries?

by nuraman00 12 months ago

I bought 2 lbs. of cranberries from Costco. Other than making cranberry sauce, what are some other simple things I...

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nuraman00 commented 7 hours ago

Dark vs. Light corn syrup?

by meleyna 10 years ago

What will happen if I substitute light for dark? Is it doable or should I just bite the bullet and make another run ...

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Nannachops commented 9 hours ago

Spinellis Biscotti recipe

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by akerr 12 hours ago

Does anyone know or have a recipe that is similar to Spinellis Bakery’s Almond Biscotti recipe?

Roasted Duck 12% Solution

by JT_in_LA 13 hours ago

Looking to roast a whole duck and the one I bought is a Maple Farms one with an injected 12% solution already. Anybo...

hotoynoodle

hotoynoodle commented 12 hours ago

Need some advice [about jambalaya and other recipes for a crowd]

by mflick81 3 days ago

Thinking of making jambalaya for tailgating sunday. I was going to make it the night before and reheat in a aluminum ...

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Hockey19 commented 13 hours ago