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This Churro Funnel Cake Tastes Like a Day at Disneyland

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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If You Love Pho, It’s Time to Learn How to Make Bun Bo Hue

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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A 15-Minute Spiced Chicken Tikka That Will Transport You to Bombay

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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Boba 101: How To Make Bubble Tea at Home

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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If You Love Poke, Chirashi Is Another Rice Bowl You Should Know

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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This Beijing-Style Shredded Potato Salad Is Perfect for Mayo Haters

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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4 Tips for the Best Chicken Tikka Masala of Your Life

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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Make Your Own Garam Masala for the Best Indian Food Ever

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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This Spicy Spanish Egg Dish Is Andalusia’s Answer to Shakshuka

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and travel-inspired ideas from around the

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An Easy Recipe for Greek Stuffed Grape Leaves, Made in the Slow Cooker

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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Make This Easy Limoncello for a Taste of Italy Wherever You Are

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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The Right Way to Wear & Wash a Cloth Mask So It Actually Works

Wearing a cloth face mask can help slow the spread of the coronavirus, but proper use is key. Keeping your mask clean, and understanding how to safely put on and

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Fry Jacks Are 5-Ingredient Belizean Beignets That Can Go Sweet or Savory

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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This Crunchy Frozen Thai Dessert Is Beautifully Refreshing

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we’re embracing the summer staycation. All week (and all summer) long, we’ll bring you transportive flavors and

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These Swedish Cinnamon Buns Will Make You Want to Turn on the Oven Immediately

This recipe for Swedish cinnamon buns comes from Michelin starred chef Emma Bengtsson of Aquavit. They’re so delicious you’ll be tempted to turn on your oven no matter how hot

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This Beer Cocktail with Watermelon Is the Ultimate Summer Refresher

There are few things more July Fourth than watermelon and beer. Combine them, and what you get is pretty much the perfect taste of American summer. This watermelon beer cocktail,

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Make an Easy Berry Cobbler with One Simple Hack

Easy and fast with a store-bought crust.

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How to Make Easy Fruit Cobblers, Crisps, and Crumbles without a Recipe

Fruit cobblers, crisps, and crumbles are easy enough that you don’t really need a recipe to make them—just a basic formula, and a willingness to adjust things to taste (and

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This Fresh Cherry Cobbler Has a Delicious Twist

This easy fresh cherry cobbler is a cinch to make, but the biscuit topping gets a rustic twist from a little cornmeal in the mix; it’s a delicious summer dessert

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How to Grill Corn on the Cob: Which Way Is Best?

Knowing how to grill corn on the cob is a necessary summer skill, so here’s how to do it right—whether you grill corn without the husk or with it on.

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The Best Way to Cut a Watermelon

Sure, you know how to cut a watermelon, but do you know the best way to do it? Here are three easy steps to slice a watermelon, plus tips on

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