Dim sum at Full House: “I was not only very happy with the exceptionally high quality of their food, their buns are just … mindblowing,” says buttermarblepopcorn. The chef seems to specialize in Chinese baked goods, because there are tons of variations of those sweet buns floating around on trays. “The steamed sweet bun dough was just so yeasty and smooth and fine and silky, and the baked bun dough was yeasty and chewy and fine, but lightly crispy on the outside,” says buttermarblepopcorn.

Their lemony buns are particularly tasty, says mc michael. But be warned: They often run out of the best versions at inconvenient times.

Full House [San Gabriel Valley]
1220 S. Golden West Avenue, Arcadia

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