Welcome to Chowhound!

We've curated the best from the Chowhound community discussions into this feed. Create an account or log in to personalize your experience and live your best food life!

It's National Chocolate Covered Anything Day!

Time to dip to your heart's desire, whether you want chocolate-covered strawberries or chocolate-covered salted caramels (we have recipes for both)! But if you're a salty-sweet fiend, try this dangerously easy chocolate-covered bacon for the occasion.

Weekly Menu Plans – December 2017

by MidwesternerTT 20 days ago

Let’s use this thread to share concise weekly dinner menus for each week in December. What’s planned from the COTM (C...

LulusMom commented 4 minutes ago

What's for Dinner #410 (December 2017) - Sparkling Table Edition

by MidwesternerTT 13 days ago

Whether hosting guests or enjoying a meal for one, this is the time of year to treat ourselves to beautiful table-set...

Berheenia commented 16 minutes ago

Stovetop Cookware - Pyroceram or Visions

by pkmeeta 7 years ago

Hi, I'm interested in purchasing a stovetop cookware and I'm little confused between Pyroceram and Visions...

a

anonuser commented 34 minutes ago

What Cookbooks Have You Bought Lately, or Are You Lusting After? December 2017 Edition!

by buttertart 14 days ago

A little late to the party, but...I have just finished reading the ATK cookie book, and there is almost nothing in it...

Allegra_K commented 1 hour ago

Cookware New

Le Creuset Stoneware casserole

k
by Karenkfam1995 2 hours ago

I appreciate all the thorought comments which led me to sign up for this site. I would also add that lack of any inf...

JANUARY 2018 COTM: Voting Thread

by MelMM 3 hours ago

This thread will have a familiar look to it, as both books have been nominees before. I don't think either book is go...

d

dkennedy commented 2 hours ago

Who else chemically *lines* the pots -Demeyere Silvinox

by chefwong 6 years ago

One of the things that has always amazed me is how easy my Demeyere cookware is to clean. I was looking at their 60Q...

kaleokahu commented 2 hours ago

Holiday Treats 2017

by Caitlin McGrath 17 days ago

What kind of cookies, cake, confections, savory snacks, preserves, potables, and so on are you planning to put by for...

a

AGM_Cape_Cod commented 3 hours ago

December 2017–February 2018 Baking Cookbook of Month: CLASSIC GERMAN BAKING

by Caitlin McGrath 3 days ago

Welcome to the reporting thread for the Winter BCOTM, CLASSIC GERMAN BAKING by Luisa Weiss. We'll be baking together ...

LulusMom commented 3 hours ago

DECEMBER 2017 COTM: Martha Stewart's Hors d'Oeuvres Handbook and Martha Stewart's Appetizers

by MelMM 15 days ago

Welcome to December! We've got two books for this month that will get you though all your holiday entertaining. Use t...

MelMM commented 3 hours ago

January 2018 COTM: Nominations

by MelMM 7 days ago

I know it's crazy early and we've barely started on the December books, but I would like to have some extra time to g...

MelMM commented 3 hours ago

Stuffoli Dough. help adjusting

by jwalter007 4 years ago

I just made struffoli and it came out too dry & cakey. I don't know where to start to try to adjust. Here's what i ...

b

bklynbrn98 commented 3 hours ago

What's your traditional Christmas dinner?

by coffeebean79 8 days ago

My parents were not foodies and I didn't grow up with any solid Christmas dinner traditions. I have two young kids (w...

Berheenia commented 4 hours ago

What Are You Baking These Days? December 2017 Edition!

by TorontoJo 14 days ago

There's a separate Holiday Treats thread, but not all our December baking will be for the holidays. So...what are you...

c

charmedgirl commented 4 hours ago

Lo Mein using spaghetti?

by madeliner 3 years ago

I don't have fresh noodles was thinking of maybe using angel hair or something similar,,, should I even bother withou...

a

angustia commented 6 hours ago

Buying cookware: if you had to do it all over again...?

by damiano 13 days ago

What would you have done differently? Please share here how you would build up a new cookware collection using th...

DuffyH commented 8 hours ago

Substitute For Fish Sauce

by FrenziedTexasMomma 20 hours ago

Almost afraid to ask. I know there isn't a true substitute for the real thing. But, here goes. My SIL is very allergi...

f

FrenziedTexasMomma commented 10 hours ago

Salsa help!

by amayats 22 hours ago

So, I've spent several months trying to replicate the salsa at one of my favorite taquerias. I've made a lot of good ...

a

amayats commented 11 hours ago

Disc--full clad dispute in SS cookware: Does it matter at home?

by drrayeye 14 days ago

You will have no trouble getting expert opinion comparing encapsulated disc pots and pans that have layers of stainle...

v

VFish commented 13 hours ago

September 2017 COTM: Nomination Thread

by MelMM 4 months ago

Here in the U.S. the football pre-season games have started, yet where I live, fall weather is still months away. So ...

mrshalf commented 14 hours ago