Restaurant Intel

I’m looking for all places in the DC metro that make barbecue with wood and/or charcoal only. That is, places with no gas or electric backup for cooking the meat. Thanks in advance!

DH and I will be visiting Boston in late June We like to find restaurants using the Calvin Trillin method (i.e. asking a local "if you were beamed to Antartica for 6 months, then found yourself bac...

Would like some feedback on that tiny Italian restaurant MOCCIONE in Villeray. Went by last week and it was jam-packed. I hear it's old team from TOQUE'! that got together and opened this place wit...

Any cuisine. Any price. I've been to Lotus of Siam, Raku, and Edomae on prior visits, and dining at e tomorrow. Hook me up with your best recommendation!

by Melanie Wong 1 month ago

Wondering what chowhounds' opinions are of the New Mexico Culinary Treasures Trail. The intent seems to be to highlight the tried and true, or in its own words: "Here, we celebrate restaurants t...

Restaurant recommendation for nice dining in Reims and Champagne area?

Hi there, Chicagoans hitting Vancouver for the first time in early August. I’ve searched but the vast majority of posts I found were REALLLY old. So here I am seeking great food advice from the gr...

Just learned it finally opened. Anyone tried it yet? Comments welcome, please--though I do intend to get the scallop tacos there asap. Thanks!

My family and I are going on a cruise to Alaska, this will be our second. We would like to know where the locals eat in Ketchikan, Juneau, Skagway and Victoria, B.C. We get a little tired of the ...

by Phil_A_Mignon 14 days ago

I am planning a surprise trip to Vermont with my wife for our 17th Wedding Anniversary in October. The only reason my wife and I really travel, is for food and drink. We'll be flying into Burlingto...

Joseph & Curtis Custom Wine Cellar posted on FB yesterday that "Super" Iron Chef Jose Garces is opening this weekend in New Hope. The restaurant is called Stella and it's located in the Playhouse ...

I have a reservation for a night at both of these restaurants and I need to cancel one. First time in Rome. Which would you recommend? Thanks

The founders got their inspiration from street vendors in Thailand. They would prepare ice cream on a very cold surface then roll it up and put it in a cup or cone right before your eyes. Multiple ...

I saw that they opened their new restaurant in the old Monuts location. I made reservations to eat there next month, but wondering if anyone has tried it. I have high hopes for this place, as I thi...

It is being billed as 'A Global Food Celebration', the Bronx is about to get its first artisanal food & drink, arts & crafts market on Saturday, June 30th from 4 p.m. to 9 p.m., and every month the...

by misnatalie 24 days ago

Hello all, I know this topic comes up a lot but I have to say it appears getting reservations at restaurants in Tokyo may be even harder than in New York which I did not think was possible, lol. I ...