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Mashed, fried, roasted ... any way you slice your potatoes, Chowhound has recipes, cooking tips, and recommendations for how to eat those spuds.

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The best potato for French fries?

by jword2001 10 years ago

Which one is best?, what oil?, I usually use veg oil, my grandmother used lard, and they were awesome, but even a few...


tonasius commented 5 days ago

New York area deli style potato salad

by msmouser 10 years ago

Help, please. In the '50's and 60's every NY area deli served a typical thin sliced potato salad. I don't think it ...

NancyH commented 15 days ago

Home Fries-- Stuck to the pan!!

by lemarais 4 years ago

I'm not a fan of nonstick cookware, don't use it. Tried to make some pan fried potatoes, cut up some Yukon Golds int...


fritzheimer commented 17 days ago

Can these potatoes be saved?

by E_M 22 days ago

I put a tray of tiny potatoes on the grill yesterday (seasoned, oiled, etc but that's not important.) Someone else ma...


Madrid commented 22 days ago

Married a Meat and Potatoes Man....Help!

by Mermazon 10 years ago

First off, I must comment how happy I am to find people who love food and cooking as much as I do! There are some gre...


RochelleMarie commented 29 days ago

Holding Mashed Potatoes

by sbp 10 years ago

I usually try to do them at the last minute so they don't get heavy. Any recs re holding/reheating that maintains th...

DuffyH commented 1 month ago

Seed potatoes

by trufflehound 2 months ago

Where can I get seed potatoes? Preferably metrowest.


dfrostnh commented 1 month ago

canned potatoes - anyone cook with them?

by risanne 9 years ago

Will anyone admit to cooking with canned potatoes? Any good ideas? So far I just saute them in oil and butter until...

jracpa commented 1 month ago

Greek Lemon Potatoes Anyone?

by Gretchen 3 months ago

Does anyone have a recipe that really works, to get the crispy outside and fluffy inside along with a real lemon-infu...

ChristinaMason commented 2 months ago

I left the potato soup out last night, is it still safe to eat?

by davonne 4 years ago

I made a big pot of potato soup last night and forgot and left it on the counter, probably about 8 hrs. It has cream ...


masha commented 2 months ago

Potatoes that won't cook

by Richelle 9 years ago

Hello everyone! The phenomena of potatoes that won't cook has happened to me a few times now over the years, yeste...


Savorytart commented 2 months ago

Is there any hope (moldy potatoes)

by lisaleira 2 months ago

Is there hope. One has a lot of mold, one has a little, one seems to have none. They lived in a bag together for two ...


lisaleira commented 2 months ago

What to Make along with Potato Pancakes?

by Rick 9 years ago

I'm having 6 people over for potato pancakes on Saturday. I work half a day and they'll I'll be going food shopping....


Olderbutsadlynotwiser commented 2 months ago

Soft, tender potato medallions.

by TBridges 7 years ago

When I was a young lad, there was a buffet restaurant throughout the southeastern States called Quincy's, famous for ...


SueStuart commented 2 months ago

Under cooked potatoes

by Michael K 9 years ago

I am making red skin potato salad and I found at least 5 recipes online that say to boil the potatoes 10 min. It take...


KristenLee commented 2 months ago

Has Anyone Planted "Ketchup & Fries"?

by kaleokahu 2 years ago

I was startled last week when the checker at my local nursery told me that Potato-Tomato (aka "Ketchup & Fries") graf...


mtduch commented 2 months ago

What can I add to boxed scalloped potatoes

by bblonde 5 years ago

I know, I know...boxed potatoes. I'm having company to watch the oscars and I'm taking the easy way out. I actual...


jrolli1509 commented 3 months ago

Help! Why do my potatoes stay hard ( RAW ) in the slow cooker / crock pot?

by fr1p 7 years ago

This is my third attempt at making a crock pot recipe that involves chunks of potatoes, and once again, after many ma...


metaridley commented 3 months ago

Prep potatoes

by missbonnie 4 months ago

I am making one-pan chicken and potatoes at 5pm. It's now 6:30 am. How much before can I cut up potatoes without them...


missbonnie commented 4 months ago

Kennebec - grow your own

by gnashingshitfactory 4 months ago

I've found that fresh Kennebec potatoes (for French fries) for sale to the public are few & far between. Decided to ...

Shrinkrap commented 4 months ago

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