Vegetables & Vegetable Products


Mashed, fried, roasted ... any way you slice your potatoes, Chowhound has recipes, cooking tips, and recommendations for how to eat those spuds.

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Help! Why do my potatoes stay hard ( RAW ) in the slow cooker / crock pot?

by fr1p 6 years ago

This is my third attempt at making a crock pot recipe that involves chunks of potatoes, and once again, after many ma...


metaridley commented 19 hours ago

canned potatoes - anyone cook with them?

by risanne 9 years ago

Will anyone admit to cooking with canned potatoes? Any good ideas? So far I just saute them in oil and butter until...

HeidiCooksSupper commented 9 days ago

Prep potatoes

by missbonnie 18 days ago

I am making one-pan chicken and potatoes at 5pm. It's now 6:30 am. How much before can I cut up potatoes without them...


missbonnie commented 17 days ago

Kennebec - grow your own

by gnashingshitfactory 1 month ago

I've found that fresh Kennebec potatoes (for French fries) for sale to the public are few & far between. Decided to ...

Shrinkrap commented 20 days ago

Low Carb Potatoes?! What the.....????

by elmomonster 12 years ago

Saw this today in a Ralphs Supermarket Flyer. I have to do more research on this, but this sounds like a nightmare ...


kcascio commented 25 days ago

Chicken thigh recipe that goes best with baked potatoes?

by herHiGHness 1 month ago

Hey fellow Chowhounders, I'm looking for a bone-in, skin-on chicken thigh recipe that would be spectacularly paire...

tim irvine commented 1 month ago

How to save salty carrots and potatoes?

by butterup1 1 month ago

I made corned beef and cabbage in my slow cooker and the carrots and potatoes came out so salty you can't even eat th...

Ttrockwood commented 1 month ago

Help with ground beef/sliced potatoes/tomato base recipe, please.

by stecworld 5 years ago

My father used to make a casserole that had a wonderful flavor, but, alas, I never got his recipe. I asked his sister...

stecworld commented 2 months ago

Where to get northern European potato varieties in Toronto?

by ilinda 4 years ago

Whenever I go to Europe, in particular the northern countries (Latvia, Germany, Sweden), I am always amazed about how...


ilinda commented 3 months ago

Old potatoes ok?

by smilingal 4 months ago

If potatoes have eyes, I still use them. What about potatoes that are soft? The purpose is to grate for potato panc...

C. Hamster commented 3 months ago

New York area deli style potato salad

by msmouser 10 years ago

Help, please. In the '50's and 60's every NY area deli served a typical thin sliced potato salad. I don't think it ...


Gwenever commented 3 months ago

Married a Meat and Potatoes Man....Help!

by Mermazon 10 years ago

First off, I must comment how happy I am to find people who love food and cooking as much as I do! There are some gre...


mrbigs68us commented 3 months ago

Home Fries

by OLD TIME CHEF 3 months ago

Anyone know of an eatery in Somerset County and vicinity that serves home fried potatoes that are fully fried throug...

ambrose commented 3 months ago

Nasty Battered French Fries

by Pitbullchow 3 months ago

What is this horrible trend of restaurants serving these French fries that are either called; Battered, coated or sea...


fourunder commented 3 months ago

Decadent Potatoes For Prime Rib

by DaisyM 6 years ago

I'm making prime rib for Valentine's Day and want a really great potato sidedish, other than baked. Can you suggest ...


hotcook20 commented 3 months ago

How to pick non-stringy sweet potatoes

by CookingGirl 9 years ago

Hi: I just tried making mashed sweet potatoes for the first time. They were delicious, but at least one of the pota...

cara1979 commented 3 months ago

Aligot Potatoes

by outRIAAge 4 months ago

This one just came in over the wire from the NY Times. I've never made it, but I know for a fact that you need a rice...

mangeur commented 4 months ago

Potato Gratin Dauphinoise/ au gratin for a crowd

by zackly 4 months ago

I have to make a large portion of this for a Christmas party. I'm thinking I want to go all out and make Gratin Dauph...

Ttrockwood commented 4 months ago

Home Cooking Be the first to comment

Gatto (Cucina Povera Potato Cake)

by outRIAAge 4 months ago

Gatto is the perfect example of the Italian cucina povera tradition: taking dirt-cheap ingredients and making somethi...

Lidia Bastinach's Peach Stuffed Potato Dumplongs

by Viking Blood 4 months ago

Where can I get the recipe for peach stuffed potato dumplings that Lidia had on her show a few weeks ago? I've tried ...


C70 commented 4 months ago

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