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This New Orleans Pop-Up Shines a Spotlight on Female Bartenders
La Central Valle | Valle de Guadalupe - Ensenada
This summer, star chefs Javier Plascencia of Baja and Alejandro Ruiz of Oaxaca collaborated to create a seasonal pop up restaurant in San Antonio de las Minas serving Oaxacan cuisine. It's last day...
Bridge Kitchen and Commissary in Richmond
From time to time, requests for commercial kitchen space are posted here. A new kitchen and commissary with pop-up event space will be opening in Richmond soon. " . . . According to Kitchen Mana...
Boutique Crenn pastry pop-up, 9/13 & 14, SF
"Cancel the flight to Paris. Hayes Valley is where it’s at. Boutique Crenn will be hosting its very first pastry pop up, featuring a selection from @dominiquecrenn’s latest patisserie/boulangerie, ...
"Start Your Home Cooking Business", Microenterprise Home Kitchens (MEHKO) 101 Webinar, Aug 7
"Microenterprise Home Kitchens (MEHKO) are the newest type of food facility in California (and the nation). A new law now lets home cooks sell prepared meals to the public after obtaining a MEHKO p...
Pop up kitchens in or near Westchester
I’m interested in attending a pop up kitchen ..... I came across this posting about Jose DJesus, a chef that arrranges pop up kitchens in the Bronx. Anyone have any experience with him or any other...
Restaurant for Rent Once-a-week in Toronto
Hi im looking for a restaurant who is closed once a week and would like to rent it out?
Queer Soup Night, Oakland, March 10, 6:30-8:30p
"Oakland were coming for you!! This Sunday 3/10 chefs @eatbanhmi @omiomi_kitchen and @chefpmistry will be cooking up soups and raising money at @redbaycoffee baycoffee. Proceeds go to BLOOM a trans...
Carnegie Deli reopens as 'pop-up' on Lafayette St., Manhattan...
December 1st to 8th, that's the dates set for a pop-up Carnegie Delicatessen on Lafayette Street in Manhattan. It is part of a promotion for the Amazon series: 'The Marvelous Mrs. Maisel'. There wi...
Make America Eat Again, Oct 13, San Francisco
Make America Eat Again, The Art of the Meal Oct 13 Near Ghirardelli Square, San Francisco Only 16 tickets remaining at this moment My friend and extraordinary chef, Andrea Rappaport, is hosti...
Lady M Confections Pop-up, 9/15 & 9/16, San Francisco
Saturday is already sold out, but tickets are still available for Sunday 9/16.
Chef Drew Deckman "Grilled & Chilled" @ Quattro in East Palo Alto
Friday night's kick-off to the Labor Day holiday weekend was a guest appearance by celebrity chef Drew Deckman bringing his Baja campestre cuisine to the patio of Quattro Restaurant in the Four Sea...
Gorilla Taco in Pentagon Row?
I'd like to hear some reports once people start trying it out...haven't tried it yet, but love it's sister, Basic Burger.
Michelle's Soul Food Kitchen | Seaside - Monterey Peninsula
Michelle's Soul Food Kitchen is a pop-up operating out of the Retired Men's Social Club (RMSC) in Seaside. http://www.montereycountyweekly.com/news/831_tales/the-retired-men-s-social-club-offers-an...
Chef Mark Malicki's Bodega Oyster Cult | Sonoma County
Bodega Oyster Cult opened today, Saturday March 31, a new project from Chef Mark Malicki. I'd heard rumors about it and visited him two weeks ago to see what was up.
Gaudir... Spanish Monday night pop up in East Harlem
I'd never been to a pop up restaurant before two friends suggested we visit last night. Just wanted to give a brief comment on the place, located in the Mountain Bird space on East 110th Street,...
Dorjee Momo on Capitol Hill, a Tibetan Pop-Up
For a limited time, Dorjee Momo is serving dinner inside Bullfrog Bagels on 7th St near Eastern Market. The culinary inspiration for the dishes offered are pan-Tibetan, not coming from any one pla...
Pujol in Tokyo
I have reservations for two people at the Pujol pop up in Tokyo. This Friday, 6 pm. JPY 30,000 per person + service+ tax (drinks not included). Interested? Cash only
Pinoy Heritage Filipino Pop-up at Anina | Hayes Valley - San Francisco
Last fall was my introduction to the cooking of Chef Francis Ang and his new venture, Pinoy Heritage. Some may recall his work as the talented pastry chef at Fifth Floor Restaurant and Dirty Habit....
Istanbul Modern
The rich food diversity and history of the Ottoman empire has been sadly neglected by the Bay Area food world where what passes for Turkish and Greek cuisine are mediocre meze plates, obligatory h...
What if Chipotle served soul food!
Soul bowl has reimagined soul food for the future.