Manhattan

When we lived in NY, our favorite neighborhood restaurant was Hobeau's, which sadly has closed. Has anyone found another restaurant with similar menu, price, and ambiance?

by Jim Leff 12 years ago

One of my favorite Cantonese banquet dishes is fried crispy chicken (deboned) stuffed with sticky rice (and bits of Chinese sausage). It's a death bomb, chefs hate to prepare it (cuz it's so labor ...

It's back and apparently bigger than ever. New York City Restaurant Week has expanded and now boasts more than 500 participating eateries in all 5 boroughs. Prices: lunch, $21; dinner, $39; and wha...

Thought I might liven this place up a bit. Lots of new restaurants opening up in New York City at the moment, and some of them are absolutely outstanding. Have been trying to hit them up as much ...

Actor, writer, producer, and restaurateur Chazz Palminteri and partners have taken over the space that previously housed Anthony's Coal Fired Pizza on Main St., White Plains. The new eatery will be...

We came to NY in late June for a week to see friends, family and have some good food and I thought worth putting together a little write-up. The highlights were the two Mexican spots we went to,...

I have noticed it more and more. Restaurants are posting up to a 3% processing fee to your final bill. I guess its an effort to defray some of the loss eateries incur to credit card companies. They...

There used to actually be a restaurant by this name in Manhattan many years ago, with intimate, private tables catering to couples looking for a truly romantic dinner. Are there any restaurants ou...

Anyone have a lead on uncooked chow fun to cook at home? There used to be a vendor on Grand St., west of Bowery, who sold a few kinds of chow fun; scallion, plain and dried shrimp, if my memory ser...

Has anyone seen fresh huitlacoche (also spelled cuitlacoche, and also known as corn smut), the blue fungus that grows on fresh corn, in stores or farmers markets in NYC? It's on a number of menus ...

by phofiend 3 months ago

The restaurant will no longer serve meat or seafood when it reopens.

by MisterBill2 2 months ago

We're heading into Manhattan tomorrow for the Colbert taping. Was hoping to get a Dough Doughnut but it seems like their midtown locations are closed. Doughnut Plant at GCT is also closed, and I'm ...

It was our annual birthday/Father's Day gathering and this year we brought it to Tony's DiNapoli on 3rd & 64th. We were 8 all together and we had a reservations at 5:30 p.m. It took about a half ho...

I've been on a kick to find the best General Tso's chicken in Manhattan. My staples have been Wei West and Wonton Noodle Garden. I feel like I've had many trials in between, but so very few, if a...

We received our first shot last week, so about 4 weeks until full vaccination. We're not sure what CDC guidance will be at that point but at least starting to consider our first post-covid meal......

OK, does anyone know if these trucks which populate New York city during the summer months are kosher?

My boyfriend is an actor and gets recognized a lot and we'd love to find a good, low-key restaurant downtown with some anonymity. Any suggestions?

by Melanie Wong 8 months ago

Chinatowns are deserted. Chinese restaurants suffered early on in the pandemic and disproportionately from the decline in business. Time to order take-out and to do what you can to keep your loc...