Make This Easy Limoncello for a Taste of Italy Wherever You Are

With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing the summer staycation. All week (and all summer) long, we'll bring you transportive flavors...

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Homemade Liqueur Help

by SadieSenia 10 years ago

I'm making my first batch of "cherry bounce" - a cherry-infused brandy - using an old recipe from William Woys Weaver's "Sauerkraut Yankees" with instructions from a friend who has had success with...

Dried Cherries Soaked in Grand Marnier

by poplife38 3 years ago

I soaked some left over sweetened dried cherries in Grand Marnier and don't know what to do with them! How can I use the cherries? How can I use the liquor? I'd prefer to cook/bake with them rather...

Licor 43 in MTL?

by psychodan 3 years ago

There are bars that carry this liquor... They need to get it imported by a private agency affiliated (kinda) with the SAQ... Which one is it?!... AAaaargh!!

Bogg's Cranberry Liquor?

by Infomaniac 13 years ago

Anyone know where I can buy Bogg's Cranberry Liquor in the Greater Boston area. I can't seem to find any north of the city.

Uses for Crème de Chàtaigne

by clayrr 3 years ago

On a driving tour of central France we spent a couple of nice days in Limoges. In a wine shop I asked the man for something "de la région" and he suggested chestnut liqueur. We've made Kirs wit...

St-Germain liqueur ghost

blue room
by blue room 3 years ago

I have a half bottle of St-Germain, about 1 year old. I can see a wisp of something (looks like a vinegar mother) floating in it -- is that normal? Oh -- now I shook it and it broke up and disap...

Local bars with Strega and Galliano?

by herbyliquor 3 years ago

Looking for local bars that carry Strega and Galliano. Anyone ever seen it at a local bar? (This has nothing to do with the Strega restaurant unless they happen to carry it. Chowhound is auto...

Ginja, cherry liquer from Obidos. Where is it sold?

by chefdaddyo 3 years ago

Spent ten days in Portugal a few months ago. Really good time. Stayed one night in Obidos, a walled town. The real highlight was a sour cherry liquer called Ginja. Brought back one bottle and i...

St Germain HELP please

by strawbrritadreams 5 years ago

I received a beautiful, brand-spankin' new bottle of St Germain over the holidays and I CAN'T WAIT to use it. One little problem: I can't open the dang thing to save my life. And even though Google...

Allspice Dram

by BostonTparty 3 years ago

Does anyone know where to buy Allspice Dram in the Boston area. It is a rum like liquor that's used in Carribean drinks

Ginja Liquor-- Where can I get it in the bay area?

by BigLizard 18 years ago

Does anyone know where to find Ginja (Portuguese cherry liquor) in the Bay area? Or to mail order? Should have brought home more than one bottle... Thanks!

Whidbeys liqueur

by chinleyboy 3 years ago

I have a bottle of WHIDBEYS Liqueur that I would like to sell it is at least 15years old (maybe older) anyone know where I could sell it and what it might be worth.

Getreide Kummel in Los Angeles

by ReelMike84 3 years ago

I'm having a heck of a time trying to find GETREIDE KUMMEL here in the Los Angeles area. On the east coast I seem to be able to find it everywhere. If you're unfamiliar it's a caraway flavored liqu...

Bar near Boston with Chartreuse VEP

by herbyliquor 3 years ago

Know any bars that carry it? Not the regular green or yellow chartreuse but the VEP stuff that is more expensive.

Looking for the name of a specific liquor

by Yteddy 3 years ago

It's in a foreign language, Swedish I think. It looks like: Fijbcctus Tiopfen and there's a deer on the bottle. I've googled various versions of what I think the letters say, but no luck. ...

Homemade Apricot Brandy/Liqueur?

by The Big Crunch 8 years ago

So, as someone who's only been into the whole cocktail thing for a few months, I've been gradually building a home bar based primarily on recipes that I want to try as well as spirits that seem ver...

Nocino - green walnut liqueur

Junie D
by Junie D 14 years ago

Last night I picked a green walnut from a tree around the block and remembered that I had been wanting to learn more about nocino. Googled it and found it is traditionally started on June 24th in ...

Raspberry Brandy vs. Raspberry Liqueur

by travelling princess 3 years ago

Hi, All. Can anyone tell me the difference raspberry brandy and raspberry liqueur. From reading the internet, it looks like the brandy is alcohol made from the raspberries themselves and the liqu...

What to do with a bottle of Pernod.

by david t. 13 years ago

I bought a bottle of Pernod so I could use 1 tablespoon in a recipe, how I have this whole and don't know what to do with it. I don't drink, so what can I use it for?

Bailey's Ice Cream made with the Cuisinart Ice 30

by RockMountain 4 years ago

So I've had this machine for a while now. So far I've stuck to making vanilla ice cream - which definitely hasn't been disappointing. You see, before I got this machine I used to do ice cream by ha...