How to Cook Pig Skin for Football Season

Football season is synonymous with tailgating, and the Super Bowl culminates in the most epic spread of them all. Cue copious batches of dips, wings, guac, and chili. Or, for something a little different...

Carnitas Mixtas & Chicharrones @ Corner Market in Salinas

Melanie Wong
by Melanie Wong 5 years ago

My first foray to Corner Market was in search of menudo, https://www.chowhound.com/post/menudo-mornings-salinas-1038283?commentId=9877933 . I returned this week for freshly fried pork rinds (chicha...

Chicharonnes, Cracklins, and Pork Rinds - Do the names mean anything?

by TuteTibiImperes 10 years ago

I'm having trouble trying to find any clear cut differences between chicharonnes, cracklins, and pork rinds, at least as far as the names go. While all are tasty food made from the skin and/or fat...

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