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Cherries

Upgrade Your Taco Tuesday with These Fresh Fruit Salsas

Looking for a way to liven up your meals? Want something more than a condiment, but not quite a side dish? Salsa is the perfect solution, and fruit salsa is especially perfect for summer. So here's...
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July 2018 Dish of the Month: STONE FRUIT CAKES

herby
by herby 1 year ago

Welcome to July, 2018 Dish of the Month reporting thread! This month we will be baking stone fruit cakes. A stone fruit, also called a drupe, is a fruit with a large "stone" inside. The stone is so...

Candied Cherries too Mushy - How to fix?

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by OracleofMN 3 months ago

I made some candied cherries, using this recipe. https://www.wenthere8this.com/candied-cherries-recipe/ The problem is they turn very mushy after the simmering process. I was hoping they would ...

How to Make a Cherry Port Reduction?

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by loves2cook82 8 months ago

I plan on making duck breasts for Valentine's Day and would like to make a cherry port reduction. I've looked at several recipes online for guidance, with some calling for sweet cherries and others...

Chocolate Covered Cherries

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by OElder 11 months ago

Looking for the "best" recipes? I made with fondant (which recipe?) and cherries soak in liqueur (which??) and covered in dark chocolate...yummy but looking for the very best. Will you share?

Sour Cherries 2018

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by SJason 1 year ago

Russo's had sour cherries from New York yesterday. They're unblemished and a good size, $5.98 a quart. They didn't have a lot of them, about 10 quarts left after I took mine.

Cherry - Funky Stem Taste

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by mobiledynamics 1 year ago

Maybe someone knows the answer. Went to wash some cherries. Totally forgot about them and they sat in water for like 2 hrs..... Anyhow, they have a terrible stem taste (obviously not eating the ...

Sour cherries in Toronto area

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by mskatsam 1 year ago

I will make a special trip to Toronto for fresh sour cherries. Please let me know if you see them offered at farmers markets around the downtown Toronto area. I prefer to buy them fresh (not in a...

Brentwood Cherries 2018

Melanie Wong
by Melanie Wong 1 year ago

Orchards and farms in Brentwood on the urban boundary are popular summer time u-pick and farmstand destinations. The cherry season is here and producers have started opening on weekends this month....

Gastro Obscura: The Quiet Rescue of America’s Forgotten Fruit

Melanie Wong
by Melanie Wong 1 year ago

As we kick off stone fruit harvest season in Northern California, this morning I was fascinated to read about C. Todd Kennedy, one of the state’s premier fruit experts, collectors, and growers and ...

Frozen Sour Cherries: Long Island NY?

sbp
by sbp 3 years ago

Anyone know where to find frozen sour cherries on Long Island? Nazar Turkish market in Deer Park used to carry them, but no more. I've got jarred, but want to make a pie with a mix. The frozen has...

Luxardo Maraschino cherries not at all worth the price

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by nickls 10 years ago

I knew homemade cocktail cherries would undoubtedly be better, but I figured I would give Luxardo Maraschino cherries a try due to the convenience factor. I must say, I feel quite the fool for dish...

Flour Tortillas - What do You do With Them ?

hannaone
by hannaone 4 years ago

In the "Whats for Dinner" thread, I posted about a couple of the things I have done with flour tortillas. Cherry Tortilla Pie - Cherry pie with flour tortillas for the crust. Buttered flour tor...

Homemade fruit liqueur help - Mold on (only *some* jars) homemade cherry liqueur/"brandy"

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by Muriah 2 years ago

Half look fine, half are moldy. I used the recipe I've always used (3rd year in a row). Alcohol (in this case rum), pitted cherries layered with sugar along with some water. Went to check my jars...

Stone Fruits 2017 @ Andy's Orchard in Morgan Hill

Melanie Wong
by Melanie Wong 2 years ago

Andy's Orchard in Morgan Hill is my favorite source of tree-ripened stone fruit. It opened last week for the season. My first time to visit at the start of the harvest, beginning with cherries, and...

Cherry Ice Pops Question

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by DonnaMarieNJ 2 years ago

I am posting this again, to put it in more locations - couldn't figure out how to change the first post. The recipe called for 1 pound of pitted cherries, 2 T sugar, and the juice of a lemon. Pu...

Seeking Advice: What To Do With This Bag of Frozen Black Cherries

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by HungerHippo 2 years ago

Hi, all! I have a bag of frozen black cherries that it seems I ought to be able to do something with but I'm coming up blank on ideas. Mostly because I'm cooking for a band of no-sugar vegans! Any ...

Cherry cream cheese cake

LakaKuharica
by LakaKuharica 2 years ago

This simple cake with five delicious layers is super moist, flavorful and just melts in your mouth. Servings: 10 -12 Total time: 60 min Prep time: 15 min Cook time: 45 min Ingredi...

Loquat & Cherry Season in San Francisco Chinatown

Melanie Wong
by Melanie Wong 2 years ago

Grocery shopping in Chinatown a few days ago, I noticed that the loquat vendor is back at the corner of Grant Ave and Pacific Ave. Quality looked excellent but I did not taste nor ask the current p...

Griottines in Calgary?

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by karenjanejordan 2 years ago

Does anyone know where I can find Grittiness in Calgary. L'Epicerie used to carry them but they went out of business.