Baked Goods


Let's carb-load. Get bread recipes and baking tips, plus find out where to buy (and taste) the best breads in your city.

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What are you baking these days? June, 2018 edition!

by buttertart 21 days ago

Out of the merry, merry month of May and into June. Graduations? Weddings? Garden parties? Soirées? Birthdays? Baki...


sallyt commented 2 hours ago

Whats the point of zucchini?

by cyndychow 3 days ago

In a zucchini muffin? Made delicious lemon zucchini muffins, using variation of "Simple Muffins" recipe from King A...


sweetTooth commented 1 day ago

How to store bread pudding

by iLoveFood 12 years ago

I made bread pudding for the first time and was wondering how I'm supposed to store it. Do I keep it in the fridge? ...


patricia50 commented 4 days ago

Recs from Breaking Breads?

by sallyt 1 year ago

I just got this out of the library, and am eager for a project - any reviews of the book, and/or any recipes that are...


sallyt commented 15 days ago

DOTM April 2018: No-Knead Bread

by RainyRamone 3 months ago

Welcome to our Dish of the Month reporting thread for April 2018! Our dish, this month, is No-Knead Bread. No-kn...


masha commented 1 month ago

Date Nut Bread and Cream Cheese

by Michael S 17 years ago

I grew up eating these sandwiches. If I am not mistaken the brand name of the bread was Dromedary. It was a fixture o...


yourpartyboy commented 1 month ago

Why is my house ruining bread for me? :C

by alikaprincess 1 month ago

I recently moved and this is my second experience of moldy bread in the last few months. In my previous apartment I d...


MikeG commented 1 month ago

"Texas Toast"

by stuartpidasso 2 months ago

Can anyone tell me where to buy (I think) it's called Texas Toast in S.F. or Oakland area. It's not actually toast, ...


Ttrockwood commented 1 month ago

I killed my sourdough starter, help!

by Chandler114 2 months ago

So....I have this starter, feed it every other day, it's nice and active, beautiful. I wanted to make some bread so I...


sweetTooth commented 2 months ago

Why isnt my sourdough starter ready?

by Chandler114 2 months ago

So if anyone saw my last post I killed my sourdough starter. Luckily, I remembered I had the "discard" pile in a jar....


hotoynoodle commented 2 months ago

Best Bread in Detroit Region

by mrfood1965 11 years ago

What does a guy have to do to get a fantastic loaf of bread in this town? OK folks, Chamberlain Bakery appears to be...

coney with everything

coney with everything commented 2 months ago

Making my first sourdough starter and I need help! >.<

by Chandler114 2 months ago

So I did the internet thing and looked up way too many recipes, styles and opinions about this over the past few days...

tim irvine

tim irvine commented 2 months ago

I discarded too much starter and I panicked. Did I ruin it?

by Chandler114 2 months ago

Today is day 5 of my sourdough starter. I'm using King Arthur whole wheat flour (except on day 3 when I used all purp...


acgold7 commented 2 months ago

Calling all 1-lb Breadmakers: share your recipes please

by staub 8 years ago

Hello, I recently purchased a Zojirushi mini (1-lb) breadmaker, which I absolutely LOVE. I had previously written of...


billythekid_ commented 3 months ago

Russian flatbread made from leftover bread - Boya?

by Chew on That 10 years ago

I recently had a cracker-like bread at someone's house that they told me was called Boya and made from soaking leftov...


chossid commented 3 months ago

Best Bread and Butter in Montreal

by cloudship 4 months ago

I asked for this from Toronto, and now will be in Montreal. So... What restaurants have the best bread and butter....


nikkori commented 3 months ago

Best Bread and Butter

by cloudship 4 months ago

I am looking for a place that serves really good bread and butter. I would prefer a restaurant environment, as I am s...


prima commented 4 months ago

Nigella's Bread with Warm milk comfort food

by chalenegirl 11 years ago

hi guys, i was watching Nigella Feasts the other night and she made this dish that i have never seen or heard of b...


Breadandmilkfangirl commented 4 months ago

Rum Buns

by pgreen 12 years ago

Tonight, I am going to O'Donnell's (my wife's birthday). What is this thing about Washington seafood restaurants and...


Steve commented 4 months ago

Today's Temptations Bread

by N Tocus 12 years ago

I have taken up Today's Temptations bread as a cause. Yesterday I called the bakery (phone number is on label) to ask...


abigail9 commented 4 months ago

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