Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›
Fruits & Fruit Juices

Bananas

Follow Bananas to see new discussions in your personalized Community feed, and receive updates to your inbox!

Community Discussions

Sort discussions by:

Display mode:

Freezing bananas??

by crn 10 years ago

What will happen? Will they turn brown & be mushy? Would you peel & then slice them? I can never use the whole bunch...

g

GWL666 commented 3 months ago

Red Bananas - Aren't they supposed to be good?

by tzakiel 7 years ago

I bought some red bananas at the local international supermarket. They were a nice maroon color and simply labeled "...

hallen_carina24 commented 5 months ago

Home Cooking Be the first to comment

Gardens of Taxco bananas and cream "Rio Frio style" Recipe?

w
by weylynn 5 months ago

Any L.A. people who've been there know how to make it? We live too far away now to just pop in and pick some up. On t...

With out question - the best cake I've had

by krissywats 10 years ago

I made my own birthday cake last weekend and decided on one I saw posted on Slashfood called 'The Elvis Cake'. Ban...

c

chicken12 commented 8 months ago

Elvis banana cake recipe please

by tweetie 8 months ago

could someone share this recipe if you get a moment? Banana, not pound. no luck searching the boards. lots of talk...

t

tweetie commented 8 months ago

ISO: Whole dried bananas

by thegl 2 years ago

Has anyone come across whole dried bananas? I've bought them many many years ago in a Vietnamese grocery store in ...

j

jacksl commented 9 months ago

Substitute for bananas

by Sisiutl 10 months ago

What is a good substitute for bananas in blended cocktails such as the Lava Flow? I'm mainly interested in their use ...

stevewi commented 10 months ago

Non-Alcohol Bananas Foster

by eenie1 11 months ago

Hi all! I'm looking for a non-alcohol bananas foster recipe. My plan is to use it, once it's cooled, as a "filling...

b

Blumie commented 11 months ago

Guineo Verde (green bananas)- Source?

by Amelie 9 years ago

I am looking for a source to order green bananas to make traditional Puerto Rican food. This is very difficult for m...

m

maric072 commented 11 months ago

FREEZING BANANAS FOR BANANA BREAD

by laredo 8 years ago

I have some very ripe bananas. If I mash them and then freeze, will they be usable (thawed, of course) for banana bre...

m

masha commented 11 months ago

How to make these leftovers exciting?

by lisaleira 1 year ago

Hi!! So I have these frozen leftovers. When I froze them, they were exciting, but now they are not. What would you...

q

Querencia commented 11 months ago

Oven method of ripening bananas?

by Idie 11 months ago

So, I tried ripening my bananas at 300F for 1 hr to put them in my banana bread recipe, since I didn't have any ripe ...

m

Mrs_Dodd commented 11 months ago

Undercooked banana bread- how can I rescue??

by emilief 8 years ago

I made banana breads last night. When I cut them this am i discovered that some of the middle is uncooked. Can I put ...

s

SadaroDawn commented 12 months ago

Help! My Bananas Go from Green to Brown [Moved from Home Cooking board]

by ariellasdaddy 10 years ago

I like to buy bananas in, say, Costco, where they sell for 4 lbs for $1.33 but they're totally greeen. I keep them in...

m

mantigonos commented 1 year ago

Where to buy Gros Michel bananas?

by mr_darcy 8 years ago

Does anyone know where I can buy Gros Michel bananas? I would like to see what they taste like. I found through Goo...

n

nazcalito commented 1 year ago

They're still green.......

by Scribbler 15 years ago

The bananas I posted about recently are still green; Sunday it will be two weeks since I bought them. I followed the...

c

coms911 commented 1 year ago

Real Banana Pudding

by mariedumas 1 year ago

I cannot find a "from scratch" banana pudding recipe. All of them are for vanilla pudding with sliced bananas layere...

m

Madrid commented 1 year ago

Light, moist banana bread

by LizInNJ 1 year ago

Every time I make banana bread, it comes out a little dry with a brown crust. Not burnt, but brown. I would like a mo...

hotoynoodle commented 1 year ago

Help With Canning Banana Jam

by louisa910 2 years ago

Hi all, I just made some banana jam and canned it in a water bath at home. Mashed up some bananas, sugar, lemon ju...

k

kimmykim1 commented 2 years ago

Banana Bread

by NatashaDeAcutis 2 years ago

I need a moist delicious favourite banana bread recipe. One that has some sort of frosting or icing. Thanks :)

s

smfan commented 2 years ago

Articles on Bananas