What Is the Difference Between Applesauce and Apple Butter?

For some time, I have had trouble separating apple butter and applesauce in my mind. Both are made of apples and both provide boosts of exceptional fall flavor to my palate, yet I have never been quite...

Can I reduce commercial applesauce to concentrate its flavor?

by jill00 5 months ago

Hi, and thanks for your time and help. When cooking for myself, I use a lot of shortcuts (no time), and in this case I'll be combining a puree of frozen squash with roasted onions and (the...

Replacing Oil with Apple Sauce in Cake

by Lotus7 13 years ago

I am going to make Trader Joe's Pumpkin Cake. I'd like to replace the oil with apple sauce. The recipe calls for 1/4 cup of oil so should I also use 1/4 cup of apple sauce? Or do I use more or le...

Replacing butter & eggs with applesauce

by Aurum 2 years ago

So I recently found this surprisingly good recipe (https://www.tasteofhome.com/recipes/grapefruit-poppy-seed-bread) to help me go through a few grapefruits I had from my previous groceries. I r...

How do you make a really good applesauce?

by Neta 14 years ago

Does anyone have a really really good recipe for a chunky homemade applesauce? I've tried making it before but it was just okay. I have had some that has just the right balance of sugar, butter, ...

Help me, quick! I'm making homemade applesauce and there's a ton of liquid??

by greenduck 8 years ago

Ok so I decided to make applesauce for my baby today. Looked up a couple recipes and it seemed super easy. Apples, water, cinnamon and a little sugar. Got it going on the stove with the water le...

Applesauce replacing oil in brownies??

by michael 13 years ago

Does this trick work? Are there any caveats? Can applesauce be substituted for fat in other baked goods/similar items? Looking forward to trying this healthy alternative! (any other good tricks lik...

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