Agedashi Tofu


Best Agedashi tofu and Tempura in Boston Area(not Metrowest)?

by opinionatedchef 9 years ago

In the former, I look for a good clean dashi broth, great crisp frying technique in clean oil. For the latter, well presented, hot and crunchy, clean oil, good dipping sauce of dashi, soy and mirin...

Agedashi Tofu Love Story--Your help needed.

by Public_Offender 11 years ago

A recent first date over agedashi tofu at Haru Ulala has blossomed into a rare and spectacular connection. As some couples have "their song," I believe that we will have "our dish." Any suggestion...

New to Austin, in search of salt-toasted tofu and agedashi tofu

by isotofu 12 years ago

Hi folks, New to Austin and hope you might be able to help me find a couple of specific tofu dishes. I searched the boards before posting, but forgive me if my search-box-kung-fu failed and I m...

ISO good agedashi tofu

by tom 15 years ago

One of my favorite things to eat when I see it on the menu at japanese restaurants is agedashi tofu. I think the ideal agedashi tofu should use the firmer tofu, be fried to perfection with fresh o...

Seafood Champon, Agedashi Tofu & Gyuhi @ Kamakura, Alameda

by Melanie Wong 16 years ago

The Kamakura seafood champon was a flop with overcooked shrimp, squid legs, a clam, and surimi compounded with mushy ramen (the dry packaged type) and tinny stock. The stir-fried bean sprouts and ...

Agedashi tofu

by Darth Tater 16 years ago

I have a friend who doesn't like tofu (that's putting it mildly). I think he'll have a liking to agedashi tofu. Does anybody know any good, moderately priced Japanese restaurant where I can find it...

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