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Walnut Apple Dessert

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Walnut Apple Dessert
12-16 servings Easy
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Ingredients (7)

  • 8 cups sliced peeled tart apples (about 6 medium)
  • 2-1/4 cups packed brown sugar, divided
  • 2 teaspoons ground cinnamon
  • 1 cup butter, softened
  • 2 eggs
  • 2 cups flour, all-purpose
  • 1 cup finely chopped walnuts, divided

My Aunt gave me this recipe, I have eaten it many times at her place and I have served it many times myself over the last 30 years. It is easy to put together and wonderfully fruity. I like to serve it with ice cream or a dollop of whipped cream.


  1. 1Place apples in a greased 13-in. × 9-in. × 2-in. baking dish. Sprinkle with 1/4 cup brown sugar and cinnamon. In a mixing bowl, cream butter and remaining brown sugar. Add eggs. Stir in flour and 1/2 cup walnuts. Spread over apples. Sprinkle with remaining walnuts.
  1. 1Bake at 350 F. for 45-55 minutes or until the apples are tender. Serve warm with ice cream if desired. Yield: 12-16 servings.
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