Roasted Spaghetti Squash

Name: Roasted Spaghetti Squash
Prep time: 10 min
Total time: 1 h 30 min
Yield: 4 to 6 servings
Ingredients: 1 large spaghetti squash (about 5 pounds); 4 tablespoons olive oil; Kosher salt; Freshly ground black pepper; 2 medium garlic cloves, finely chopped; 1 medium shallot, finely chopped; 3/4 cup finely grated Parmigiano-Reggiano cheese, plus extra for serving

Roasting Spaghetti Squash Side Dish Squash Christmas Healthy Low Carb Vegetarian Dairy Garlic Onions Winter Squash Lunch Kid Friendly Fall Vegetables Easy

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Rate

4 to 6 servings Easy

Total: 1 hr 30 mins Active: 10 mins

47 Ratings

Ingredients (7)

1 large spaghetti squash (about 5 pounds)
4 tablespoons olive oil
Kosher salt
Freshly ground black pepper
2 medium garlic cloves, finely chopped
1 medium shallot, finely chopped
3/4 cup finely grated Parmigiano-Reggiano cheese, plus extra for serving

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Nutritional Information

Calories174
Fat10.58g
Saturated fat1.58g
Trans fat0g
Carbs21.32g
Fiber4.67g
Sugar8.21g
Protein2.16g
Cholesterol0g
Sodium928.3mg
Nutritional Analysis per serving (6 servings) Powered by

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Spaghetti squash is a wondrous vegetable, one of our fall favorites. The flesh cooks into long, tender strands like, well, spaghetti, only sweet and earthy-tasting. Cooks sometimes make the mistake of tossing spaghetti squash with robust pasta sauces that obscure the delicate taste. Here, inspired by classic cacio e pepe, we treat it gently, tossing the cooked strands with a simple sauce of minced garlic and shallot warmed in olive oil, black pepper, and freshly grated Parmigiano-Reggiano cheese. Serve this with our Whole Roasted Chicken, Roasted, Herbed Beef Tenderloin, or—for an inspired vegetarian meal—next to Kale and Potato Mash with Romesco Sauce.

by Kate Ramos

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There are several reasons Christmas is celebrated on Dec. 25. The date is nine months after March 25, a day recognized by Christians as Annunciation. It was the day Mary was told she would was having a baby. The nine months that follow are an approximation of Jesus’ birth. Dec. 25 also coincides with pagan Winter Solstice celebrations like Saturnalia' and Dies Natalis Solis Invicti. Since they were historically celebrated around that time of year there was precedent for holiday festivities during this time of year.

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Christmas is traditionally celebrated in many ways and celebrations vary across cultures. In the days leading up to Christmas, people usually put up special decorations including colorful lights and evergreen trees. Gifts are often placed under the tree and exchanged on Christmas day among loved ones. Large meals are also typically served as part of the celebration as well.

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Instructions

1Heat the oven to 400°F and arrange a rack in the middle. Cut the squash in half lengthwise and scrape out the seeds. Brush the flesh with 2 tablespoons of the oil and season generously with salt and pepper. Place the squash halves cut-side up on a baking sheet and roast until fork-tender, about 50 minutes.
2Remove the squash from the oven and let sit at room temperature until cool enough to handle, about 30 minutes. Scrape the flesh with a fork to make long strands; set aside.
3Heat the remaining 2 tablespoons of oil in a large saucepan over medium heat until shimmering, about 3 minutes. Add the garlic and shallot, season with salt and pepper, and cook until softened and lightly browned, about 3 minutes.
4Add the reserved squash, toss with tongs to coat thoroughly, and cook until heated through, about 3 minutes. Remove from the heat and add the cheese a handful at a time while tossing the squash to evenly coat. Serve with freshly ground black pepper and extra cheese.

Wine Pairing

2011 Mauro Molino Barolo

This uber-premium Italian wine is effusive in aroma, with dried rose petals, sweet cherry and clove. Perfect with the delicate flavors of spaghetti squash.
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