Ingredients (2)
- 1 tablespoon mustard powder
- 1 tablespoon Worcestershire sauce
- Calories22
- Fat0.5g
- Saturated fat0.03g
- Trans fat0.0g
- Carbs4.18g
- Fiber0.6g
- Sugar1.84g
- Protein0.56g
- Cholesterol
- Sodium332.2mg
- Nutritional Analysis per serving (1 servings) Powered by
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A quick and easy mustard recipe to serve with sandwiches, especially corned beef, both traditional and slow-cured. A little mustard powder, a little Worcestershire sauce, 10 minutes to develop flavor, and you’re done.
Instructions
- 1Combine the mustard powder with the Worcestershire sauce, mix well, and set aside.
-
2Let sit 10 minutes for the mustard flavor to set before serving.
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