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Ingredients (2)

  • 1 tablespoon mustard powder
  • 1 tablespoon Worcestershire sauce
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Nutritional Information
  • Calories22
  • Fat0.5g
  • Saturated fat0.03g
  • Trans fat0.0g
  • Carbs4.18g
  • Fiber0.6g
  • Sugar1.84g
  • Protein0.56g
  • Cholesterol
  • Sodium332.2mg
  • Nutritional Analysis per serving (1 servings) Powered by

A quick and easy mustard recipe to serve with sandwiches, especially corned beef, both traditional and slow-cured. A little mustard powder, a little Worcestershire sauce, 10 minutes to develop flavor, and you’re done.


  1. 1Combine the mustard powder with the Worcestershire sauce, mix well, and set aside.
  2. 2Let sit 10 minutes for the mustard flavor to set before serving.
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