+

Fresh Thyme Vinaigrette

Fresh Thyme Vinaigrette

Ingredients (5)

  • 1 tablespoon coarsely chopped fresh thyme leaves
  • 1 tablespoon white wine vinegar
  • 1 teaspoon granulated sugar
  • 1 teaspoon kosher salt
  • 3 tablespoons extra-virgin olive oil
Try Amazon Fresh
Nutritional Information
  • Calories190
  • Fat20.27g
  • Saturated fat2.8g
  • Trans fat
  • Carbs2.4g
  • Fiber0.17g
  • Sugar2.1g
  • Protein0.07g
  • Cholesterol
  • Sodium72.09mg
  • Nutritional Analysis per serving (2 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

A quick and easy vinaigrette that can be spun in all sorts of directions. Toss with romaine and celery hearts for a crunchy salad, drizzle over roasted fish, or even use as a marinade for grilled chicken.

Instructions

Combine thyme, vinegar, sugar, and salt in a medium nonreactive bowl. Whisking continuously, add olive oil in a thin stream until well blended. Taste, adjust seasoning as desired, and serve.
Load Comments

Recommended from Chowhound

15 Canned Sardine Hacks for a Better Snack
Test Kitchen Notes

15 Canned Sardine Hacks for a Better Snack

by Chowhound Editors | If you're unsure how to eat canned sardines, we have some intriguing ideas for you. Usually tinned...

The Shocking Truth Behind the Triscuit Name Revealed on Twitter
Food News

The Shocking Truth Behind the Triscuit Name Revealed on Twitter

by Jen Wheeler | I love learning about the genesis of odd food names (and words in general), so the recent revelation...

The Care & Feeding of Your Sourdough Starter
Guides

The Care & Feeding of Your Sourdough Starter

by Heather Reid | Sourdough is having a moment—many people are hunkering down at home and embarking on new projects...