A classic baked oyster recipe from Jennifer Puccio, executive chef of Marlowe, The Cavalier, and Park Tavern in San Francisco. Photo: Eric Wolfinger
This was part of our roundup, 10 Mad Men 1960s-Inspired Recipes for the Final Season.
Karen Solomon, author of Can It
Bottle It,Smoke It: And Other Kitchen Projects, Asian Pickles, Jam It, Pickle It, Cure It: And Other Cooking Projects bakes cakes in canning jars; these portable single-serving desserts are great for gifts or picnics. Here's her recipe if you want to bake your own individual cakes at home.