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Adobo Seasoning

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Adobo Seasoning
About 1 cup Easy
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Ingredients (7)

  • 1/4 cup sweet paprika
  • 3 tablespoons ground black pepper
  • 2 tablespoons onion powder
  • 2 tablespoons dried oregano (preferably Mexican)
  • 2 tablespoons ground cumin
  • 1 tablespoon chipotle chile powder
  • 1 tablespoon garlic powder
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Nutritional Information
  • Calories145
  • Fat4.21g
  • Saturated fat0.7g
  • Trans fat
  • Carbs29.55g
  • Fiber12.08g
  • Sugar2.57g
  • Protein6.37g
  • Cholesterol
  • Sodium144.64mg
  • Nutritional Analysis per serving (2 servings) Powered by

Adobo seasoning exists in many forms in Mexico, the Caribbean, and, with the same name but different flavors, in the Philippines. Use adobo to season guacamole, tacos, chili meat, or beans. Commercial adobo usually contains MSG.


  1. 1Combine 1/4 cup sweet paprika, 3 tablespoons ground black pepper, 2 tablespoons onion powder, 2 tablespoons dried oregano (preferably Mexican), 2 tablespoons ground cumin,
    1 tablespoon chipotle chile powder, and 1 tablespoon garlic powder.
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