+
Restaurants & Bars

Out of this World.......

hotdoglover | Jan 19, 201103:12 PM     9

is the name of a new hot dog restaurant that will be opening on Galloping Hill Rd. and Westfield Ave. in Elizabeth. This is the site of the former Philadelphia Grille. I spoke with the owner and got some information about the hot dogs that will be offered. They will be serving two types. A Thumann's deep fryer and a Vienna Beef hot dog. The place will specialize in a variety of toppings including a Texas Weiner chili. The Vienna beef dog will be served separately or in a Chicago style hot dog. From talking with the owner who will be running the restaurant with her son, I can tell they know what they are doing. I havehave high hopes for Out of this World. The ingredients will be shipped in from Chicago including the special neon green relish. The dogs will be heated (not boiled) in water. If you just order a beef dog (Vienna) and not a Chicago style, you can have it prepared the way you want. The dogs will be natural casing and 6 to a lb.

There will also be Polish Sausage sandwiches and a special dog of the month which will be made of an exotic sausage such as alligator. Similar to Hot Doug's out of Chicago.

I'm looking forward to their opening which will be February 1st. The only other place in New Jersey that I know of where you can get a Vienna Beef frank is a place in Matawan called the Cheesesteak Factory. I was there and the dogs weren't prepared well at all. They were a sickening greenish gray. The owners of Out of this World have done a lot of research regarding New Jersey and Chicago Hot Dogs and are looking forward to opening and serving the first authentic Chicago style hot dog since J's Beef in Linden closed 4 years ago.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

10 Must-Buy Food Souvenirs You'll Want to Bring Back from France
Chow with Me

10 Must-Buy Food Souvenirs You'll Want to Bring Back from France

by Hana Asbrink | My latest haul. Welcome to Chow...

Chefs Share Their Favorite Summer Meat Marinades for Steak, Chicken, Shrimp & More
Guides

Chefs Share Their Favorite Summer Meat Marinades for Steak, Chicken, Shrimp & More

by Dan Koday | You ever notice how a great marinade can instantly elevate what otherwise would end up as a pretty...

Tokyo to Texas: Austin Chef Reflects on His Multicultural Upbringing
Spotlight

Tokyo to Texas: Austin Chef Reflects on His Multicultural Upbringing

by Eric Silverstein | By Eric Silverstein Chef Eric Silverstein is the founder and owner of The Peached Tortilla in Austin...

Foil Packets Are Your Best Camping Food Friend
Recipe Round-Ups

Foil Packets Are Your Best Camping Food Friend

by Joey Skladany | Going camping? Foil packets are the best way to cook your food (and they're pretty great in the oven...

See what's new!

View latest discussions ›

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.