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Wines for these four cheeses?


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Wines for these four cheeses?

MaggieRSN | Dec 2, 2007 10:01 PM

I no cheesehound, but I can't resist:

1. Wensleydale, lemon or apricot, or not fruited, eaten in great gobs, and better than any chocolate bar I ever had;

2. White Stilton, fruited or not;

3. Kasseri;

4. Roquefort.

Could someone please suggest wines for each? Thanks.

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