Wine 5

WIne with Morrocan Lamb Tagine

foodiesnorth | Mar 14, 2008 05:08 PM

Help! I need some suggestions for an appropriate wine with my tagine, a little sweet, with honey, almonds and raisons. I am serving it with a side of barbequed eggplant (with a green onion and sesame topping) and marinated raw carrots.

Thanks chowhounds!

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