My husband and I are celebrating his 40th birthday in NYC and it falls on a Sunday. I was thinking of Gramercy Tavern, but would love other ideas. Price is not so much an issue, but want great food and a nice atmosphere.
Making the galette crepe with a sunny side up egg, chorizo and avocado cream from Trois Familia in Silver Lake, Los Angeles.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat.