What are some of your favorite Vietnamese places in Edmonton? I found an article with some good pho recommendations; I am most interested to find a dish involving "thit nuong bo la lot" (I hope I'm writing that correctly), which are these great little beef sausages wrapped in a herb leaf and grilled. I had them in Vancouver, and they were amazing, but I have yet to have them elsewhere.
So it looks like Pagolac still does a beef 7 ways...are the sausages still part of it? Can you get them on the menu without the beef 7 ways?