When on the Westside there seems to me no lack of places to visit for Udon, hot in broth this time of year for me. I like Taiko in Brentwood and the one that used to be Mishima in the Olympic Collection. And Mishima on Third.
However, I live in the Valley. Does anyone know of good Udon in the Valley? Or for that matter, any good cooked Japanese food in the Sherman Oaks, Encino, Reseda, Van Nuys area (between/around my Girlfriend and I).
Any help would be much appreciated. Thanks!