I thought it was a pretty good deal for lunch. 7 bucks for some ginger tasting soup, spring roll and entree.
I got the pad thai. It was presented fairly nicely, with the raw sprouts and chopped nuts separated from the noodles. The noodles didn't taste too saucy, and was fairly springy as opposed to overcooked mush like some other places serve. Most thai places i've been to tend to overcook the chicken and leave them in large slices which are hard for me to digest. Tiny thai chops the chicken into small bits. I liked my experience there and will be back.
Anyone like or dislike tiny thai ?
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