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Home Cooking

Storing Unfilled Cream Puffs/Eclairs

JZBaker | Dec 29, 201502:24 PM     7

Question - I made some cream puffs and eclairs on Christmas Eve, and left a batch-- baked but unfilled - with the intention of baking them over the weekend.. Lo and behold, it's nearly a week later and they're still in my fridge.. I would have put them in the freezer to store longer, but kinda forgot :) Has anyone kept them that long before and used?

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