Tucked away on one end of a strip mall on S. George Mason just off Rt. 7.
Tried a plain cheese, and a vegetarian specialty pizza, the "funghi".
The plain allowed me to sample the crust in its least encumbered form. It was thin, crisp and pretty tasty.
The vegetarian had a combo of 4 or 5 toppings. Usually, multiple toppings spell disaster for thin crusts, but I could not much if any discernable difference between the two pies.
The toppings were good quality and the price reasonable for upscale pizza.
Interestingly, it's 100% halal, which I assume means that all their meat toppings are beef including the pepperoni and sausage (I've also tried their sausage--it's good).