I'm desperately hungry for Indian food, and it must be laid out in chafing dishes under heat lamps for my self-serving delight. I'm particularly looking for some place with good vegetarian options, but don't let that stop you from telling me about a place you love most for what they do with meat.
Will someone in the Chowhound universe help me?
by Amy Schulman | Calum Franklin is a wizard with pies. The self-proclaimed pastry deviant knows how to weave together...