Vegetarian & Vegan 16

Selling greek yogurt at farmer's market.. would you buy a vegan option?

espressoiloveyou | Apr 13, 201405:51 PM

I am selling greek yogurt at a farmer's market from an organic dairy farm local to my area. I can also make a coconut milk based fresh yogurt option with the same probiotic benefits of cow's milk. I am just trying to determine if this is a product that would appeal to vegan/ vegetarians. This is a higher quality in terms of health benefits and quality of ingredients than the commercial options available.

My first question is: would you buy this?

My second question is, which toppings?

I'm going to limit it to about 10 toppings.. so please tell me which appeal to you most to help me narrow down! Everything is going to be as organic, local and natural as possible. Thanks so much for your help.

+ organic granola (nut and gluten free)
+ dark chocolate shavings
+ white chocolate shavings
+ blueberries
+ raspberries
+ strawberries
+ pineapple
+ grapes
+ kiwi
+ blood orange
+ grapefruit
+ mangoes
+ bananas
+ toasted coconut
+ plain coconut
+ blackberries
+ cherries
+ apples
+ fruit jam
+ fresh figs
+ chia seeds
+ flaxseed
+ almonds
+ pecan
+ cinnamon
+ organic oreo cookie crumbles
+ vegan chocolate chip cookie dough bites
+ organic oatmeal cookie crumble
+ pita chips
+ sliced cucumbers with cracked black pepper and sea salt
+ pine nuts
+ kalamata olives in olive oil
+ pumpkin butter
+ caramel sauce
+ dark chocolate sauce
+ coconut syrup
+ raisins
+ dried cranberries
+ dried cherry
+ sugared ginger peel
+ honey
+ agave syrup

thanks for your help!

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound