Home Cooking 30

The Secret to Good Greens?

quellekel | Mar 23, 200808:55 AM


I love me some greens, and I was wondering if southerners wanted to share their recipes for them - collards, namely. I've heard of a few different methods but it seems that the best ones involve cooking them in bacon fat. Does anyone have an argument to this? Anyway, it doesn't have to be your own recipe, and also, if you don't have a recipe but you happen to know of a restaurant (in the Athens or Atlanta area, please) that has prize-worthy greens, please let me know that, too!

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