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Salumi/Salami/Meat/Whatever...

Dave | Dec 6, 200404:38 PM

Hi,

I'm wondering if anyone can point me in the direction of the Seattle website/store that was featured in the New York Times food section recently for "home-made" salamis? I'm not from Seattle but was hoping to order some cured meat for a gift. Is it of "giftworthy" quality?

Thanks!

Dave

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